Abokichi Miso Soup Non-GMO Original Description
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Sake Flavored
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Naturally Fermented
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Made with Lees of Sake Brewing
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Instant - Simply Add Hot Water
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Contains 7 Servings
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Non-GMO Project Verified
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UP-Cycled Certified
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Plant-Based
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SIAL Innovation 2019 Finalist
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Made in Canada
Just add water and your favorite add-ons (vegetables, fish, tofu...or just eat by itself!)
Abokichi Instant miso soup is vegan, Non GMO and made with Gluten free ingredients. The only fermented drink served warm in the market.
Single Serving: Add 2 Tbsp of Miso Soup paste to 250ml of hot water in a thermos with lid and shake. Alternatively, mix with a spoon in mug.
Pot of Soup: In a saucepan, boil entire contents of packet with 1L of water.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Calories | 26 | |
Total Fat | 0 g | 0% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 404 mg | 18% |
Total Carbohydrate | 4 g | |
Fiber | 1 g | 4% |
Sugars | 1 g | 1% |
Protein | 2 g | |
Calcium | 6 mg | 0% |
Iron | 0.4 mg | 2% |
Potassium | 43 mg | 1% |
Contains: Soybeans.
ABO Miso Soup is alive. We recommend refrigeration when possible to slow fermentation. Contains traces of alcohol due to the ingredient sakekasu.