Aleia's Gluten Free Bread Crumbs Italian Description
A single cooking solution for families and friends to enjoy regardless of who is coming to the dinner table.
Directions
Refrigerate after opening.
Free Of
Gluten, dairy, GMOs.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Supplement Facts
Serving Size: 1/2 oz (14 g) (0.5 oz)
Servings per Container: 26
| Amount Per Serving | % Daily Value |
|
| Calories | 60 | |
|
| Fat Calories | 10 | |
|
| Total Fat | 1 g | 1% |
|
| Saturated Fat | 0 g | 0% |
|
| Trans Fat | 0 g | |
|
| Cholesterol | 0 g | 0% |
|
| Sodium | 30 mg | 1% |
|
| Total Carbohydrate | 11 g | 4% |
|
| Fiber | 0 g | 0% |
|
| Sugars | 1 g | |
|
| Protein | 1 g | |
|
| Vitamin A | | 0% |
|
| Vitamin C | | 0% |
|
| Calcium | | 0% |
|
| Iron | | 0% |
|
Other Ingredients: Brown rice flour, white rice flour, potato starch, tapioca flour, brown sugar, Non-GMO canola oil, eggs, potato flour, garlic powder, salt, yeast, guar gum, herbs and spices.
Contains: Eggs.
Lovingly handcrafted and packaged in a dedicated gluten free bakery facility. Made in a bakery facility that processes peanuts, tree nuts, milk ingredients and lots of smiles!
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
Reviews
View printable version
Print Page
Roasted Cauliflower With Turmeric
If cauliflower isn’t your fave (and even if it is), try skipping the steamer basket and adding some unexpected spice. You’ll be pleasantly surprised by the caramelized flavors and toasty textures of this roasted cauliflower with turmeric. Best of all, the recipe couldn’t be simpler. All you need is a baking sheet, bite-sized cauliflower pieces and a mouthwatering mixture of turmeric, spices, bread crumbs and olive oil. After a quick trip in a 400-degree oven, serve warm as a dinner side or cold as a salad topping.
Roasted Cauliflower With Turmeric
- 1 head (or 10 oz. pkg. pre-cut cauliflower, cut into bite-sized pieces)
- 1/2 cup gluten free bread crumbs (or bread crumbs of choice)
- 1/4 cup olive oil
- 1/4 tsp. Himalayan pink salt
- 1/8 tsp. black pepper
- 1/4 tsp. Italian seasoning
- 1/4 tsp. turmeric
- Preheat oven to 400 degrees F.
- On 7x11 baking pan or cookie sheet, arrange cauliflower pieces.
- In small mixing bowl, combine breadcrumbs, olive oil and spices.
- Pour bread crumb mixture over cauliflower evenly.
- Bake 25 minutes or until golden and fork-tender.
Grab these ingredients and more at Vitacost.com.
