Amy's Organic Chili Light in Sodium Spicy Description
Contains 340 mg of sodium compared to 680 mg in Amy's regular Spicy Chili.
Free Of
Gluten, dairy, cholesterol, lactose, trans fat, preservatives.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Cup
Servings per Container: 2
| Amount Per Serving | % Daily Value |
|
Calories | 250 | * |
|
Calories from Fat | 80 | * |
|
Total Fat | 9 g | 14% |
|
Saturated Fat | 1 g | 5% |
|
Trans Fat | 0 g | * |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 340 mg | 14% |
|
Carbohydrates | 30 g | 10% |
|
Fiber | 7 g | 30% |
|
Sugars | 5 g | * |
|
Protein | 13 g | * |
|
Organic | | 97% |
|
Vitamin A | | 20% |
|
Vitamin C | | 25% |
|
Calcium | | 6% |
|
Iron | | 20% |
|
*Daily value not established.
Other Ingredients: (Vegan) Organic red beans, filtered water, organic onions, organic tofu, (filtered water, organic soybeans, nigari {magnesium chloride, a natural firming agent]), organic bell peppers, organic jalapeno peppers, organic rice flour, organic high oleic safflowr and/or sunflorew oil, spices, organic garlic and sea salt. CONTAINS SOY.
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