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Ancient Nutrition Multi Collagen Advanced - Lean Description
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Multi Collagen Advanced Lean
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Breaks Down and Burns Fat
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Clinically Studied Ingredients
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Made Without Gluten
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Made Without Dairy
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Made Without Soy
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Made Without Nuts
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Keto Friendly
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Paleo Friendly
Designed to help you breakthrough your goals
Multi Collagen Advanced is a true innovation in collagen. You’re getting all of the benefits from Multi Collagen Protein, plus an additional six food sources of collagen from nutrient-packed, grass-fed organs and bone broth. Each formula is powered by clinically studied ingredients and ancient superfood blends to help you breakthrough your wellness goals and look and feel your best.
Highlights
• 12x more calories burned, than diet and exercise alone
• 6x more weight loss, than diet and exercise alone
• 3x more waist and hip reduction, than diet and exercise alone
• Blocks, breaks down and burns fat,
• Promotes healthy fat loss,
• Burn more calories and increase metabolism,
• 10 types of collagen
• 10 real food sources
• Proprietary Fat Loss Blend
Key Ingredients
Fat Loss Blend
Multi Collagen Advanced Lean capsules include a Fat Loss Blend of moringa leaf extract, curry leaf extract, organic cordyceps mycelium, turmeric rhizome extract, organic fermented ginger root, organic fermented black pepper fruit, and organic apple cider vinegar. The combination of moringa leaf extract, curry leaf extract and turmeric rhizome extract is a proprietary key ingredient that delivers incredible results, including 12x more calories burned, and 6x more weight lost, than diet and exercise alone. These ingredients have been traditionally used to support optimal health and healthy weight management for centuries; now, the key ingredient (blend of moringa leaf extract, curry leaf extract and turmeric rhizome extract) is backed by gold standard clinical studies to help you reach your goals.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Fat Loss Blend Moringa (Moringa oleifera) Leaf Extract, Curry (Murraya koenigii) Leaf Extract, Organic Cordyceps Mycelium, Turmeric Rhizome Extract, Organic Fermented Ginger Root, Organic Fermented Black Pepper Fruit, Organic Apple Cider Vinegar | 1 g | * |
Multi Collagen Complex Fermented Eggshell Membrane Collagen, Hydrolyzed Bovine Hide Collagen Peptides, Grassfed Bovine Trachea Cartilage Extract, Beef Bone Borth Protein Concentrate, Grassfed Bovine Heart, Grassfed Bovine Liver, Grassfed Bovine Kidney, Bovine MCHA, Grassfed Bovine Stomach, Chicken Boen Broth Protein Concentrate, Hydrolyzed Fish Collagen Peptides | 810 mg | * |
Bacillus coagulans SNZ-1969 or IDCC1201 | 13.4 mg (2 billion CFU) | * |
Typical Amino Acid Profile (per serving) | ||
Alanine | 23 mg | |
Arginine | 32 mg | |
Aspartic Acid | 33 mg | |
Cystine | 21 mg | |
Glutamic Acid | 54 mg | |
Glycine | 49 mg | |
Histidine | 11 mg | |
Hydroxylysine | 2 mg | |
Hydroxyproline | 17 mg | |
Isoleucine *^ | 12 mg | |
Leucine *^ | 20 mg | |
Lysine * | 17 mg | |
Methionine * | 12 mg | |
Proline | 10 mg | |
Phenylalanine * | 44 mg | |
Serine | 22 mg | |
Threonine * | 18 mg | |
Tryptophan | 0 mg | |
Tyrosine | 8 mg | |
Valine *^ | 24 mg | |
^branched chain amino acids
Produced on equipment that also processes peanuts, tree nuts, milk, soybean, wheat, sesame, shellfish, fish, egg.