Annie Chun's Soup Bowl Udon Description
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Vegan
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Fat Free
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Cholesterol Free
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Saturated Fat Free
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Ready in 2 Minutes
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Cooked Udon Noodles with Shiitake Mushrooms in a Delicate Japanese Style Broth
In order to offer you a deep and solid flavor, we've combined a delicate Japanese style broth with cooked Udon noodles and to make it even better added shiitake mushrooms, bok choy and tofu.
- Vegan
- Fat Free
- Cholesterol Free
- Saturated Fat Free
- Ready in 2 Minutes
- Cooked Udon Noodles with Shiitake Mushrooms in a Delicate Japanese Style Broth
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Place noodles, soup base and dry topping in bowl. Add water up to the line.
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Place the lid loosely and microwave on high for 2 minutes. (Caution! Bowl will be hot)
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Stir well before serving. Enjoy!
No Microwave? Place dry topping mix, noodle and soup base in the bowl. Add boiling water up to the line. Cover with lid and let stand for 2 minutes until noodles are tender, stir well and serve. Enjoy!
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Calories | 250 | * |
Calories from Fat | 5 | * |
Total Fat | 0 g | 0% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | * |
Cholesterol | 0 mg | 0% |
Sodium | 820 mg | 34% |
Total Carbohydrate | 53 g | 18% |
Dietary Fiber | 0 g | 0% |
Sugars | 7 g | * |
Protein | 7 g | * |
Vitamin A | 2% | |
Vitamin C | 4% | |
Calcium | 4% | |
Iron | 2% | |