Annie's Homegrown Rice Pasta & Cheddar Macaroni & Cheese Description
- MAC & CHEESE: Our gluten-free macaroni and cheese is made with rich real cheese for the ultimate yumminess
- WHOLESOME INGREDIENTS: No artificial flavors, synthetic colors or preservatives
- MADE WITH GLUTEN-FREE PASTA: We craft our tasty mac and cheese with goodness in mind
- QUICK AND EASY: All you need is a little milk and butter for gluten-free mac and cheese ready in minutes
- GOOD EATS: Annie's is a purpose-driven brand believing that together, we can leave behind a healthier planet for our kids
- BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product
A gluten-free take on a kid-loved classic, Annie's Gluten Free Rice Pasta and Cheddar Macaroni and Cheese is made with real cheese and no artificial flavors, so you can enjoy all the cheesy flavor of your favorite comfort food without compromising on taste. Prepare a bowl of this delicious, cheesy pasta as a part of dinners, lunches, snacks and more! It's mac and cheese, just the way you like it.
- MAC & CHEESE: Our gluten-free macaroni and cheese is made with rich real cheese for the ultimate yumminess
- WHOLESOME INGREDIENTS: No artificial flavors, synthetic colors or preservatives
- MADE WITH GLUTEN-FREE PASTA: We craft our tasty mac and cheese with goodness in mind
- QUICK AND EASY: All you need is a little milk and butter for gluten-free mac and cheese ready in minutes
- GOOD EATS: Annie's is a purpose-driven brand believing that together, we can leave behind a healthier planet for our kids
- BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product
Annie's Way in 9 Minutes
1. Boil: 6 cups water in a medium saucepan
2. Stir In: pasta, bring to boil. Cook 7-9 minutes, or until done, stirring occasionally.
3. Drain Pasta: in colander. While pasta is draining...
4. Add: 3 Tbsp lowfat milk to the warm saucepan. (Optional: Add 2 Tbsp unsalted butter for richer flavor)
5. Sprinkle: cheese over milk; stir to combine.
6. Add: cooked pasta back to saucepan and stir well.
Annie's Suggestions: For a Richer flavor, add 2 Tbsp unsalted butter.
For a Creamy, Tangy version, replace milk with 1/2 cup lowfat yogurt.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
| Calories | 260 | |
| Fat Calories | 35 | |
| Total Fat | 4 g | 6% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | |
| Cholesterol | 10 mg | 3% |
| Sodium | 400 mg | 17% |
| Total Carbohydrate | 50 g | 17% |
| Dietary Fiber Less than | 1 g | 3% |
| Sugars | 4 g | |
| Protein | 7 g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 10% | |
| Iron | 0% | |
Contains: milk ingredients.
