Badia Organic Onion Powder Description
- Cebolla En Polvo
- USDA Organic
- Certified Gluten Free
- Kosher
Onion is one of the most important culinary ingredients in every kitchen. Its characteristic strong flavor when raw makes it a great addition to salads. Its sweet flavor when cooked is a key element for meats, poultry, seafood and all kind of side dishes.
Directions
Use in cooking as the recipe requires.
Free Of
Gluten.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ingredients: Organic onion powder.
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Vegan Homemade Croutons
[vc_row][vc_column][vc_column_text]Add a burst of savory flavor and satisfying crunch to your salads and soups with these homemade croutons. Made from wholesome vegan ingredients, they're perfectly seasoned and baked to a golden crisp for that extra zing in every bite. Add some delight to your dishes with this easy upgrade!
Vegan Homemade Croutons
- 1 loaf (16 oz.) unsliced homemade-style white bread (day-old works best)
- 3 Tbsp. avocado oil
- 3/4 tsp. garlic powder
- 1/2 tsp. onion powder
- 3/4 tsp. Himalayan pink salt
- 1/4 tsp. ground black pepper
Optional
- Preheat oven to 350 degrees F.
- In small bowl, combine all seasonings.
- Slice bread into 1-inch cubes and place in large mixing bowl. Drizzle bread cubes with avocado oil and toss to coat. Sprinkle on seasonings and toss again to fully distribute.
- On parchment-lined baking sheet, lay out bread cubes evenly and bake 24 minutes, tossing every 6 minutes or so.
- Once golden brown, remove from oven to cool completely.
- Transfer to airtight container and use for salads, soups and stuffing.
Get the ingredients you need to make homemade croutons!
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