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Bob's Red Mill Teff Flour Description
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Stone Ground
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100%of the Grain is Whole Grain
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Non GMO Project Verified
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Gluten Free
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Kosher
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An Employee-Owned Company
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You Can See Our Quality®
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To Your Good Health® ~ Bob Moore
Our whole grain teff flour is made from the smallest grain in the world. This gluten free ancient grain originated in North Africa and has a light, nutty flavor. Use it to make injera, the traditional Ethiopian flatbread, or in baked goods like cookies, brownies and muffins.
Dear Friends,
At Bob's Red Mill, we take great pleasure in bringing wholesome, delicious foods like whole grain teff flour to your table. We search the world for unique and unusual heirloom grains that you can use to forge new culinary adventures - right in your own kitchen! Rely on us for a wide variety of baking flours, grains and mixed you'll feel good about eating.
To your good health,
Bob Moore
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Calories | 130 | |
Total Fat | 1 g | 1% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 0 mg | 0% |
Total Carbohydrate | 27 g | 10% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 1 g | |
Includes 0g Added Sugars | 0% | |
Protein | 4 g | |
Vitamin D | 0 mcg | 0% |
Calcium | 63 mg | 4% |
Iron | 2 mg | 10% |
Potassium | 170 mg | 4% |