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Bob's Red Mill Wheat Bran Description
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High Fiber Wheat Bran
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Great For Baked Goods
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Non GMO Project Verified
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Kosher
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You Can See Our Quality®
Wheat bran is the fiber-rich outer layer of the wheat berry, but it's much more than an excellent source of fiber. Enjoy it's nutty flavor is baked goods like muffins, quick breads, cookies and pancakes, or sprinkle on casseroles and cobbler's before baking.
Dear Friends,
Forty years ago, my wife, Charlee, and I found Bob's Red Mill Natural Foods with the mission of bringing people back to basics with nutritious whole grains and minimally processed foods. Today, we take pride in offering high quality, wholesome foods like this wheat bran, so you can bring something truly special to the table.
To your good health,
Bob Moore
Toasted Wheat Bran
Toasting wheat bran gives it an especially nutty flavor and crunchy texture. Set oven to 350°F. Pour wheat bran in a thin layer on a baking sheet and bake, about 5-10 minutes, stirring frequently, until lightly browned. Wheat bran browns quickly; keep a close watch.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
| Calories | 50 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 10 g | 4% |
| Dietary Fiber | 6 g | 21% |
| Total Sugars | 0 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 2 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 13 mg | 2% |
| Iron | 2 mg | 10% |
| Potassium | 180 mg | 4% |
