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ChipMonk Soft Baked Cookie Lemon Poppyseed -- 12 Cookies


ChipMonk Soft Baked Cookie Lemon Poppyseed
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ChipMonk Soft Baked Cookie Lemon Poppyseed -- 12 Cookies

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ChipMonk Soft Baked Cookie Lemon Poppyseed Description

  • Soft-Baked Cookie
  • Made with 0g Added Sugar
  • Gluten Free
  • Keto Friendly
  • 2 g Net Carbs
  • 5 g Protein

Low Carb | Keto | Gluten Free | Diabetes Friendly

 

 

Made from 100% Natural Ingredients: No sugar alcohols, no erythritol, no artificial anything.

 

 

Soft-baked and satisfying with only 1-4g net carbs and no added sugar. Made from almond flour and sweetened with monk fruit, ChipMonk Keto Cookies are perfect for keto, low carb, gluten-free, and low sugar diets, or for anyone looking for a mindful dessert option. Trust the ChipMonk; you are going to love these cookies!

Free Of
Gluten.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 Cookie (45 g)
Servings per Container: 12
Amount Per Serving% Daily Value
Calories290
Total Fat16 g25%
   Saturated Fat3 g17%
   Trans Fat0 g
Cholesterol37 mg12%
Sodium150 mg6%
Total Carbohydrate20 g7%
   Dietary Fiber3 g11%
   Total Sugars1 g
     Incl. 0g Added Sugars0%
Protein5 mg11%
Vitamin D0%
Calcium13%
Iron5%
Potassium1%
Other Ingredients: Almond flour, allulose, butter (cream [milk]), eggs, lemon juice, lemon extract, monk fruit extract, salt, konjac powder, poppy seeds, dried lemon peel, psyllium husk powder, baking soda (sodium bicarbonate), plant fibers (lemon, pea, potato, plantain, norwegian kelp), vitamin E (natural mixed tocopherols).
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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