Codeage Multi Collagen Peptides + Allulose 5 Types Grass-Fed - 0 Cal 0 Carb Unflavored Description
Codeage Multi Collagen Peptides Allulose is a distinctive supplement formula that combines 5 types of collagen with 18 amino acids and allulose, a rare sugar with a clean, subtly sweet profile. It has 0 calories, 0 net carbs, and 0 glycemic impact, making it a unique, unflavored, and convenient-to-mix collagen and allulose powder supplement.
• Codeage Multi Collagen Peptides Allulose offers 5 types of collagen from 5 different food sources, including grass-fed bovine collagen. This multi collagen supplement also features allulose, a rare sugar that offers sweetness, zero calories, zero net carbs, and no glycemic impact.
• This multi collagen peptides supplement and allulose sugar formula contains 18 amino acids. Allulose is a rare, low-calorie sugar alternative that offers a clean, subtly sweet taste without the aftertaste often associated with stevia, aspartame, erythritol, or monk fruit.
• This collagen powder is convenient to blend into coffee, tea, protein shakes, your preferred drinks or other recipes. Each bottle comes with 30 servings for 1 month of supply.
• This multi collagen powder supplement is non-GMO, dairy, soy, and gluten-free. This formula is also shellfish-free.
• Codeage Multi Collagen Peptides Allulose is manufactured in the USA with global ingredients in a cGMP-certified facility for quality and purity.
Directions
Suggested Use: Adults mix 1 scoop daily, or as recommended by your healthcare practitioner, with 8-10 ounces of water or your favorite beverage. Consume daily, preferably after exercise. Do not exceed the recommended dose.
Free Of
GMOs, dairy, soy, gluten, and shellfish.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Supplement Facts
Serving Size: 1 Scoop (20 g)
Servings per Container: 30
| Amount Per Serving | % Daily Value |
|
| Calories | 40 | |
|
| Total Carbohydrate | 10 g | 4% |
|
| Protein | 9 g | |
|
| Calcium | 120 mg | 9% |
|
| Sodium | 60 mg | 3% |
|
| Potassium | 120 mg | 3% |
|
Multi-Collagen Complex
Grass-Fed Hydrolyzed Bovine Collagen Peptides (BSE-free), Organic Chicken Bone Broth, Organic Beef Bone Broth (BSE-free), Wild Caught Hydrolyzed Fish Collagen Peptides (Cod, Snapper), Egg Shell Membrane Collagen | 10000 mg | * |
|
*Daily value not established.
Other Ingredients: Allulose.
Contains: Fish (cod, snapper), egg.
Warnings
Do not exceed recommended dose. Pregnant or nursing mothers and individuals with a known medical condition should consult a physician before using this or any dietary supplement. Please use caution if you have any allergies or sensitivities to any of the listed ingredients. Not intended for those under the age of 18. Notice: Use this product as a food supplement only. Do not use for weight reduction.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Pumpkin Spice Mug Cake With Collagen
[vc_row][vc_column][vc_column_text]This pumpkin spice mug cake with collagen is all the fall comfort you need in one mug. Quick, fluffy and filled with warm flavor, it’s a sweet way to sneak in protein and seasonal joy—no oven required.
Pumpkin Spice Mug Cake With Collagen
- 2 Tbsp. pumpkin purée
- 3 Tbsp. oat flour
- 1 Tbsp Codeage Multi Collagen Peptides + Allulose
- 1 Tbsp. maple syrup
- 1 Tbsp. almond milk
- 1/2 tsp. baking powder
- 1/2 tsp. cinnamon
- 1/8 tsp. nutmeg
- 1/8 tsp. ground ginger
- 1 tsp. coconut oil (melted)
- Pinch sea salt
Optional toppings
- Coconut cream (whipped)
- Sprinkle pumpkin spice
- Nuts (chopped and toasted)
- In large microwave-safe mug, add all ingredients and whisk with fork until smooth and evenly combined.
- Microwave in 30 second bursts for 60-90. Edges should be set and center slightly moist and glossy. Avoid overcooking. If still runny, return to microwave for another 30 seconds.
- Top with dollop of whipped cream, chopped nuts and sprinkle of pumpkin spice, if desired. Serve warm.
Get these ingredients and more at Vitacost.
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