Cup 4 Cup Gluten Free Chocolate Brownie Mix Description
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All Natural
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Cup 4 Cup's Mix, Your Treats
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Dairy Free
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Developed By Chefs C4C For Consumers
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Gluten Free Flour - But You'd Never Know It
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Satisfy Your Chocolate Cravings
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Kosher
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Non-GMO Project Verified
A chocolate-lover’s dream come true, Cup4Cup’s™ Chocolate Brownie Mix delivers the best chewy, fudgy, intensely rich gluten-free, dairy-free brownies from one bag. This mix gets its superior taste, texture and performance from a custom blend of high quality, premium chocolate combined with Thomas Keller’s Cup4Cup gluten-free flour. Preparation is easy, just mix in a few simple ingredients and enjoy a variety of chocolate desserts including decadent brownies, cookies, cakes, cupcakes and more.
For brownies you will need:
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½ cup melted butter or coconut oil
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2 eggs
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2 tablespoons water
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Optional: 1 teaspoon vanilla extract
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8" x 8" or 9" x 9" baking pan
Instructions
Note: For Best Results:
• Do not overcook. Baking time will vary depending on the oven and pan
• For cake-like brownies, add 1 extra egg
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Preheat oven to 350°F.
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Whisk together melted butter (or coconut oil), eggs, water, and vanilla extract in a medium-sized bowl.
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Add Brownie Mix into the same bowl and stir until fully incorporated.
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Spread batter evenly into a lightly oiled baking pan.
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Bake for 35 to 45 minutes or until a toothpick inserted into the center of the brownies comes out clean.
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Cool completely before cutting and Enjoy!
Be Creative!
Salted Caramel Brownies:
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Follow instruction 1 thru 4 above
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Gently press 10 caramel chew evenly into the batter
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Bake as instructed
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Sprinkle a pinch of sea salt over warm finished brownies
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Cool, cut and indulge yourself!
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Calories | 100 | |
Calories from Fat | 5 | |
Total Fat | 1 g | 1% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 160 mg | 7% |
Total Carbohydrate | 23 g | 8% |
Dietary Fiber | 1 g | 5% |
Sugars | 17 g | |
Protein | 1 g | |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 6% | |
Manufactured in a facility that also processes milk.