Dave's Gourmet Pasta Sauce Gluten Free Aged White Cheddar Alfredo Aged White Cheddar Alfredo Description
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Specialty Foods
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Gluten Free Pasta Sauce
Dave's Gourmet Aged White Cheddar Alfredo Pasta Sauce is a delicious combination of light cream, aged American white cheddar, and a touch of butter. This recipe is the result of over eight years of experimentation and taste-testing.
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Gluten-Free
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Bottled in the USA
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Rich & Creamy Texture
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Convenient Dinner Idea
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Just Heat, Add Pasta, and Serve
Tasty Serving Suggestions: You can serve this sauce over your favorite pasta, or you can use it to make a white pizza with clams, bacon, or broccoli. It is a fantastic base for chicken pasta soup, baked macaroni, alfredo enchiladas, spinach stuffed chicken, creamy lasagna, stuffed mushrooms, or cauliflower.
Directions
Just Heat, Add Pasta, and Serve
Free Of
Gluten.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1/4 Cup (62 g)
Servings per Container: About 7
| Amount Per Serving | % Daily Value | |
| Calories | 100 | |
| Total Fat | 10 g | 13% |
| Saturated Fat | 6 g | 30% |
| Trans Fat | 0 g | |
| Cholesterol | 50 mg | 17% |
| Sodium | 340 mg | 15% |
| Total Carbohydrate | 2 g | 1% |
| Dietary Fiber | 0 g | |
| Total Sugars | 1 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 2 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 68 mg | 6% |
| Iron | 0 mg | 0% |
| Potassium | 40 mg | 0% |
Other Ingredients: Light cream (cream, milk), water, white cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, potato starch), butter (cream, natural flavorings), enzyme modified egg yolks, modified corn starch, disodium phosphate, salt, cracked pepper, xanthan gum.
Allergen Information: Contains Egg and Milk.
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