Dynasty Saifun Bean Threads Description
3 Pack Tray
Directions
To deep fry saifun, pour vegetable oil into pan, at least 2 inches deep; heat to 375°F. Add saifun, a little at a time. When saifun comes to top of oil, remove. Drain briefly on paper towel. To soften saifun, cover with boiling water; let stand 20 minutes. Drain; coarsely chop, as desired for use.
Serving Suggestions:
Add fried saifun to salads or use as a bed for stir-fry combinations. Add softened saifun to soups, stews, stir-fry dishes or salads, as desired.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Pack (50 g)
Servings per Container: About 3
| Amount Per Serving | % Daily Value | |
| Calories | 170 | |
| Calories from Fat | 0 | |
| Total Fat | 0 g | 0% |
| Cholesterol | 0 mg | 0% |
| Sodium | 10 mg | 0% |
| Total Carbohydrate | 42 g | 14% |
| Protein | 0 g | |
Other Ingredients: Mung bean starch, potato starch, and water.
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