Eden Foods Organic Sauerkraut Description
Authentic sauerkraut of old world methods. EDEN authentic organic Midwestern sweet cabbage is hand harvested, washed, cored, sliced, and lactic acid fermented. One family's care and generations of experience growing, making, and packing this kraut creates its great taste and benefits.
Directions
Refrigerate after opening.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 2 Tablespoon (30 g)
Servings per Container: 17
| Amount Per Serving | % Daily Value |
|
| Calories | 5 | |
|
| Total Fat | 0 g | 0% |
|
| Sodium | 220 mg | 9% |
|
| Total Carbohydrate | 1 g | 0% |
|
| Dietary Fiber | 1 g | 3% |
|
| Protein | 0 g | 0% |
|
Other Ingredients: Organic cabbage, water, sea salt, lactic acid.
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Chickpea Pesto Pizza With Mushrooms & Arugula
This fantastical, flavorful take on pizza is spread with green pesto, studded with savory spiced chickpeas and sprinkled with fresh greens. It's surprisingly easy to put together and is both veggie-rich and gluten-free. Bake until golden and crisp, top with arugula and a smattering of tangy sauerkraut and enjoy shaking up pizza night.
Chickpea Pesto Pizza With Mushrooms & Arugula
Base
- 1 gluten-free pizza crust
- 1/4 cup mushroom pasta sauce
Pesto Topping
- 2 cups basil (or 1 cup basil and 1 cup spinach)
- 1/3 cup vegan mozzarella or parmesan
- 1/4 cup pine nuts
- 2 Tbsp. olive oil
- 1 Tbsp. Bragg Nutritional Yeast
- 1 tsp. minced garlic
- 1/8 tsp. salt
Spiced Chickpeas
- 1 can (15 oz.) chickpeas
- 1 Tbsp. SunButter Sunflower Butter
- 1 tsp. olive oil
- 1/2 tsp. cumin
- 1/2 tsp. paprika
- 1/2 tsp. oregano
- 1/4 tsp. turmeric
- 1/4 tsp. garlic salt (or more to taste)
Extra Toppings
- 1/4 cup mushrooms
- 2-3 Tbsp. sauerkraut
- Handful fresh arugula
- Preheat oven to 400 degrees F. Lay out pizza crust on baking sheet and spread tomato sauce on top.
- In food processor, combine all ingredients for pesto topping and process. (Note: A mortar and pestle can also be used to combine ingredients.) Layer on top of tomato sauce.
- In large bowl, mix together all spiced chickpeas ingredients until well combined. Spoon and spread on top of pesto sauce.
- Arrange mushrooms on top. Bake for 10 minutes.
- Prior to serving, top with sauerkraut and arugula.
Get the ingredients you need to make this pretty pizza!
