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Elmhurst Unsweetened Milked Cashews -- 32 fl oz


Elmhurst Unsweetened Milked Cashews
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Elmhurst Unsweetened Milked Cashews -- 32 fl oz

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Save 20% off Code 20FOODSAVE Ends: 12/12/25 at 9:00 a.m. ET

  • Guaranteed Authentic

    100% Authentic

    • ✓ Products sourced directly from brands or authorized distributors
    • ✓ No third-party resellers
    • ✓ Products stored and shipped in conditions that ensure quality
    • ✓ Vitacost is 100% committed to your well-being and safety

Elmhurst Unsweetened Milked Cashews Description

  • Made from Real Whole Cashews
  • Only 2 Ingredients
  • Plant Based
  • With Up To 3X More Cashews
  • Zero Fillers
  • Non-GMO
  • No Added Gums or Emulsifiers
  • Kosher
  • Dairy free
  • Gluten free
  • Vegan
  • Carrageenan Free
  • No Artificial Flavors
  • Smooth & Creamy

Preserves the nutritional integrity
Using just water, The HydroRelease® Method preserves the integrity of fats, proteins and fibers from the source ingredient. No chemicals. No over-processing.

 

Creamy texture, simple ingredients
The nutritional components are recombined to create a thick, creamy full-flavored beverage without added gums, fillers or preservatives. The ingredient list couldn't be simpler.

 

Unmatched, nutrient density
With more of the nutrition preserved, Elmhurst® products are more concentrated with bioavailable nutrition - making them easier for your body to digest and absorb.

 


Directions

Refrigerate after opening. Product separation is natural. Shake well.
Free Of
GMOs, artificial flavors, dairy, gluten, carrageenan, added gums or oils, emulsifier.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Supplement Facts
Serving Size: 8 fl oz (240 mL)
Servings per Container: 4
Amount Per Serving% Daily Value
Calories130
Total Fat10 g13%
   Saturated Fat1.5 g8%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium10 mg0%
Total Carbohydrates7 g3%
   Dietary Fiber0 g0%
   Total Sugars1 g
     Includes 0g added sugars0%
Protein4 g
Vitamin D0 mcg0%
Calcium15 mg2%
Iron1 mg6%
Potassium145 mg4%
Other Ingredients: Filtered water, cashews
Warnings

Contains Cashews

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Soft Pretzel Bites & Vegan Cheese Dip

[vc_row][vc_column][vc_column_text]Score big on game day with the ultimate snack combo: homemade soft pretzel bites and rich, creamy vegan cashew cheese dip. Perfect for dipping, dunking and sharing, this salty-satisfying duo is a guaranteed crowd-pleaser—whether you’re hosting a crowd or just treating yourself.

Salty Soft Pretzel Bites Surrounding Square Bowl of Creamy Vegan Cashew Cheese Dip on Weathered Wood Tabletop

Soft Pretzel Bites & Vegan Cheese Dip

Soft pretzel bites

  • 1 cup warm water
  • 1 tsp. organic cane sugar
  • 2 tsp. active dry yeast
  • 2-1/2 cups all-purpose flour
  • 1 tsp. Himalayan fine pink salt
  • 1/4 cup baking soda
  • 4 cups water
  • Coarse sea salt

Cheese dip

  • 1 cup raw cashews (soaked in hot water for at least 30 minutes, then drained)
  • 1/2 cup unsweetened plant-based milk
  • 1/4 cup nutritional yeast
  • 2 Tbsp. lemon juice
  • 1 tsp. garlic powder
  • 1/2 tsp. onion powder
  • 1/4 tsp. smoked paprika
  • 1/8 tsp. Himalayan fine pink salt

Soft pretzel bites

  1. Mix warm water, sugar and yeast. Let sit 5 minutes.
  2. Add flour and salt, then knead until smooth. Rest dough 10 minutes.
  3. Cut dough into small pieces, roll into ropes and cut ropes into bite-sized pieces.
  4. Preheat oven to 450 degrees F. Set out a baking sheet.
  5. In pot on stove, boil water with baking soda. Drop bite-sized pieces into water for 30 seconds. Remove with strainer and place on baking sheet. Sprinkle with salt and bake 12-15 minutes.

Cheese dip

  1. In high-speed blender, combine all dip ingredients and blend until completely smooth and creamy, scraping down sides as needed.
  2. Transfer dip to a saucepan and heat over medium heat, stirring constantly, until thickened to your desired consistency, about 5-10 minutes, tasting and adjusting seasonings as needed.
  3. Serve dip warm with soft pretzel bites.

Make this great snack with ingredients from Vitacost!

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