Flora Organic Flax Oil Description
- Cold-Pressed And Unrefined
- USDA Organic
Flora's Flax Oil is pressed from certified organic flax seed (third party certification) that have been carefully selected for flavor and maturity. Each and every batch of flax seed is also tested to ensure it is gluten-free. To ensure Flora's Flax Oil is the safest, highest quality oil possible, it is GMO-free in accordance with organic standards.
The seeds are pressed in a state-of-the-art low-heat, light- and oxygen-free environment, then bottled in light-resistant amber glass to ensure maximum nutritional value and freshness. Flax Oil's omega-3 and omega-6 Essential Fatty Acids (EFAs) for the maintenance of good health.
For Optimum Freshness Keep Product Refrigerated and use within 2 months after opening. Flax Oil can be frozen to maintain freshness. It is delicious in salad dressings, sauces, power shakes, and in place of butter on bread and vegetables. Do not heat above 300F or use for frying.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Calories | 125 | |
Calories from Fat | 125 | |
Total Fat | 14 g | 22% |
Saturated Fat | 1 g | 5% |
Polyunsaturated Fat | 10 g | |
Monounsaturated Fat | 2.5 g | |
Omega-3 ALA (alpha-linolenic acid) | 8 g | * |
Omega-6 LA (linoleic acid) | 2 g | * |
Omega-9 OA (oleic acid) | 2.5 g | * |