Food Should Taste Good Tortilla Chips Gluten Free Multigrain Description
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Multigrain Tortilla Chips
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Made With more Wholesome Seeds
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Sesame Seeds • Corn • Flax Seeds • Sea Salt • Quinoa • Sunflower Seeds
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Non GMO Project Verified
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Certified Gluten Free
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Kosher
Flax, sunflower and sesame seeds add to the distinctively nutty flavor, making this chip a wholesome, perfect snack to be enjoyed on its own or dipped into your favorite hummus.
Free Of
GMOs and gluten.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 oz (28 g) (10 Chips)
Servings per Container: 11
| Amount Per Serving | % Daily Value | |
| Calories | 140 | |
| Total Fat | 7 g | 9% |
| Saturated Fat | 0.5 g | 3% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 2 g | |
| Monounsaturated Fat | 4 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 75 mg | 3% |
| Total Carbohydrate | 17 g | 6% |
| Dietary Fiber | 2 g | 9% |
| Total Sugars | 0 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 2 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 30 mg | 2% |
| Iron | 0.7 mg | 4% |
| Potassium | 0 mg | 0% |
Other Ingredients: Stone ground corn, high oleic sunflower oil and/or safflower oil and/or canola oil, brown rice flour, flax seed, sesame seed, sunflower seeds, quinoa, sea salt.
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