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Frontier Co-Op Chives Cut & Sifted -- 1 lb


Frontier Co-Op Chives Cut & Sifted
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Frontier Co-Op Chives Cut & Sifted -- 1 lb

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Save 15% off Code FRONTSAVE15 Ends: 1/12/26 at 7:00 a.m. ET

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    100% Authentic

    • ✓ Products sourced directly from brands or authorized distributors
    • ✓ No third-party resellers
    • ✓ Products stored and shipped in conditions that ensure quality
    • ✓ Vitacost is 100% committed to your well-being and safety

Frontier Co-op: Ethically Sourced Spices Available at Vitacost

Frontier Co-Op Chives Cut & Sifted Description

  • Responsible to People & Planet
  • Allium Schoenoprasum
  • Kosher
  • No Artificial Ingredients
  • Non ETO
  • Non Irradiated

A close relative of onion, chives provide a convenient and colorful way to add a delicate onion taste to a wide variety of dishes. Keep a good supply in the pantry for sprucing up sour cream, soups, salads, dressings, and any casserole.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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5-Minute Salmon Salad

[vc_row][vc_column][vc_column_text]Say hello to your new go-to salmon salad—packed with protein, bursting with flavor and ready in 5 minutes. Using canned wild salmon makes this dish a total weeknight hero: sustainable, low in mercury and kind to the planet. Whether you pile it on a sandwich, wrap it in crisp lettuce or scoop it up with crunchy veggies, this versatile salad is ready to jazz up your lunch or snack game. Plus, with easy add-ins like pesto or kimchi, it’s customizable to fit whatever mood you’re in. Get ready for a fast, fresh and flavor-packed staple that’ll have you reaching for seconds (or thirds)!

Salmon Salad on Bed of Lettuce on a Plate With Scalloped Edges. A Soft Napkin Lies Nearby.

5-Minute Salmon Salad

  • 3 cans (5 oz.) wild salmon (drained)
  • 1/4 cup mayonnaise
  • 1 Tbsp. Dijon mustard
  • 2 Tbsp. bread and butter pickles (chopped)
  • 2 Tbsp. liquid from pickles
  • 2 tsp. dried chives (or 2 Tbsp. fresh chives, chopped)
  • Fresh ground pepper (to taste)

Optional variations

  • 1-2 Tbsp. pesto
  • 1 Tbsp. kimchi (drained and chopped )
  • Dash hot sauce
  • Substitute chives with dill (tarragon or parsley)
  1. In bowl, place salmon and gently break apart with fork.
  2. Add mayonnaise, Dijon mustard, chopped pickles, liquid from pickles and chives. Gently mix to combine, add fresh ground pepper to taste.
  3. Serve as is or add in one of optional variations.
  4. Refrigerate leftover mixture in sealed container 3-4 days.

Get the ingredients you’ll need for this protein-packed salad from Vitacost.

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