[vc_row][vc_column][vc_column_text]Craving a refreshing and protein-packed treat? Look no further than this innovative protein banana pudding. Incorporating skyr (pronounced SKEER), a traditional Icelandic yogurt with a light flavor and velvety texture, this healthy and satisfying indulgence is loaded with protein. Whip up this layered pudding with fresh bananas and your favorite granola for a parfait-inspired breakfast, lunch, dessert or pick-me-up snack.
Protein Banana Pudding Parfaits
- 1-1/2 cups plain skyr Icelandic yogurt
- 1-2 Tbsp. honey
- 2 bananas
- 1/4 cup heavy cream
- 1 vanilla bean (cut and scraped)
- 1 tsp. vanilla extract
- 2 cups granola
- Sprinkle cinnamon
- In food processor or blender, combine skyr, honey, bananas, cream, vanilla bean scrapings and vanilla extract and blend together into pudding.
- Into two containers of choice, add 1 cup granola, half of pudding mixture and several dashes of cinnamon.
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