Hotpot Queen Spicy Hotpot Thick Cut Style Noodles Description
- Noodles & Sauce Included
Ready in just 5 minutes, Spicy Hotpot Thick Cut Noodles is a deliciously numbing, easy-to-make mala experience perfect for those tormented by cooking fatigue and desiring a revitalizing explosion of flavor. Savory, authentic traditional thick-cut noodles direct from the people who have been keeping it spicy since 1982.
Cooking Instruction:
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In a bowl, add the Hotpot Sauce Packet and Dry Seasoning Packet with 250 ml (1 cup) of boiling water. Mix well.
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In a pot of boiling water, cook the thick-cut noodles for 5-6 minutes and stir well. When cooked, drain the water thoroughly.
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In the soup bowl, add the cooked noodles, garnish with your desired toppings, and serve.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
| Calories | 580 | |
| Total Fat | 21 g | 27% |
| Saturated Fat | 9.1 g | 46% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 2340 mg | 102% |
| Total Carbohydrate | 87 g | 32% |
| Dietary Fiber | 4 g | 14% |
| Total Sugars | 3 g | |
| Includes 3g Added Sugars | 6% | |
| Protein | 14 g | 28% |
Hotpot sauce pack: vegetable oil, sichuan chili, fermented, broadbean paste, onion, ginger, sichuan peppercorn, salt, yeast extract, spices.
Dry seasoning pack: dehydrated peas, dehydrated carrots, dehydrated green onion, salt, sugar, yeast extract, mushroom powder, silicon dioxide (anti-caking agent).
Contains: eggs, wheat.
