Jackson's Habanero Nacho Sweet Potato Chips in Avocado Oil Description
- Kettle Cooked
- Non GMO Project Verified
- Vegan
- Gluten Free
- Kosher
- Top 9 Allergen Free
Jackson’s, a snack producer that specializes in making kettle-cooked sweet potato chips made in avocado oil, continues to expand its sweet potato chip line this year with the release of Habanero Nacho Sweet Potato Chips with Avocado Oil. The crunchy, kettle-cooked sweet potato slices are dusted in a vegan seasoning mix of fiery, fruity habanero chiles and tangy flavors of cheddar and Romano cheeses, targeted toward heat-seeking snackers.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Calories | 150 | |
Total Fat | 10 g | 13% |
Saturated Fat | 1.5 g | 8% |
Trans Fat | 0 g | |
Cholesterol | 0 mg | 0% |
Sodium | 180 mg | 8% |
Total Carbohydrate | 16 g | 6% |
Dietary Fiber | 3 g | 11% |
Total Sugars | 5 g | |
Includes 0g Added Sugars | 0% | |
Protein | 1 g | 2% |
Vitamin D | 0 mcg | 0% |
Iron | 0 mg | 2% |
Calcium | 35 mg | 2% |
Potassium | 288 mg | 6% |