Kal MSM and Glucosamine 100% Vegetarian Description
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Shellfish Free
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Sodium Free
KAL® 100% Vegetarian MSM & Glucosamine provides MSM, a source of organic sulfur, that is intended to provide nutritive support for healthy joint function and is critical to the production of connective tissue and cartilage. Organic sulfur works in many pathways in the body and is also important for proper bone, gastrointestinal, respiratory and metabolic functions. Glucosamine is intended to provide nutritive support for connective tissue by helping to keep collagen supple and healthy in the joints. This revolutionary shellfish-free Glucosamine is manufactured through a fungal fermentation process.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Amount Per Serving | % Daily Value | |
Total Carbohydrate less than | 1 g | <1% |
D-Glucosamine Hydrochloride (vegan) | 500 mg | * |
Methylsulfonylmethane (MSM) | 500 mg | * |