Kroger Bread & Butter Pickle Chips Description
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Bread & Butter Pickle Chips
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Fresh Pack
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No Artificial Flavors or Preservatives
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No Synthetic Dyes
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No High Fructose Corn Syrup
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Gluten Free
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Vegan
Kroger® Bread & Butter Pickle Chips pack a punch, offering a tangy, crisp flavor made to delight! Each jar is full of scrumptious pickle slices, a tasty go-to for any snack or meal. Derived from fresh packed cucumbers, these pickle chips boast a delicious, slightly sweet tang. Let these picnic-perfect companions make your meals zestful and your burgers memorable!
Kroger® products are tried, tested and loved by you - quality guaranteed.
• 24 fl oz Jar of Kroger® Bread & Butter Pickle Chips
• Perfectly crispy with a sweet and tangy taste
• Adds a fun twist to your favorite sandwiches or burgers
• Vegan and gluten free pickles with no high fructose corn syrup
• Kroger® quality you can trust
Directions
Refrigerate after opening.
Store in cool & dry place, avoid exposure to direct light.
Free Of
Gluten, animal ingredients, artificial flavors, preservatives, synthetic dyes, high fructose corn syrup.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 oz (28 g) About 4 Chips
Servings per Container: About 12
| Amount Per Serving | % Daily Value |
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| Calories | 30 | |
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| Total Fat | 0 g | 0% |
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| Saturated Fat | 0 g | 0% |
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| Trans Fat | 0 g | |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 200 mg | 9% |
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| Total Carbohydrate | 7 g | 2% |
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| Fiber | 0 g | 0% |
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| Total Sugars (Incl. 7g Added Sugars, 14% DV) | 7 g | |
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| Protein | 0 g | |
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| Vitamin D | | 0% |
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| Calcium | | 0% |
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| Iron | | 0% |
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| Potassium | | 0% |
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Other Ingredients: Cucumbers, sugar, water, vinegar, salt, mustard seeds, celery seeds, gum arabic, natural flavor, turmeric oleoresin (for color).
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
Reviews
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5-Minute Salmon Salad
[vc_row][vc_column][vc_column_text]Say hello to your new go-to salmon salad—packed with protein, bursting with flavor and ready in 5 minutes. Using canned wild salmon makes this dish a total weeknight hero: sustainable, low in mercury and kind to the planet. Whether you pile it on a sandwich, wrap it in crisp lettuce or scoop it up with crunchy veggies, this versatile salad is ready to jazz up your lunch or snack game. Plus, with easy add-ins like pesto or kimchi, it’s customizable to fit whatever mood you’re in. Get ready for a fast, fresh and flavor-packed staple that’ll have you reaching for seconds (or thirds)!
5-Minute Salmon Salad
- 3 cans (5 oz.) wild salmon (drained)
- 1/4 cup mayonnaise
- 1 Tbsp. Dijon mustard
- 2 Tbsp. bread and butter pickles (chopped)
- 2 Tbsp. liquid from pickles
- 2 tsp. dried chives (or 2 Tbsp. fresh chives, chopped)
- Fresh ground pepper (to taste)
Optional variations
- 1-2 Tbsp. pesto
- 1 Tbsp. kimchi (drained and chopped )
- Dash hot sauce
- Substitute chives with dill (tarragon or parsley)
- In bowl, place salmon and gently break apart with fork.
- Add mayonnaise, Dijon mustard, chopped pickles, liquid from pickles and chives. Gently mix to combine, add fresh ground pepper to taste.
- Serve as is or add in one of optional variations.
- Refrigerate leftover mixture in sealed container 3-4 days.
Get the ingredients you’ll need for this protein-packed salad from Vitacost.
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