Lakewood Organic Pure Juice Fresh Pressed Lemon Description
The Juice from Over 20 Organic Lemons in Every Bottle
Juice Pressed from Fresh Lemons
Not from Concentrate - Certified Organic Lakewood juices do not contain preservatives.
This is a natural, full strength, organic pure lemon juice. This is not a diluted product. Full 5% Acidity.
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Non-Toxic. BPA, BPS & DEHP Free
Certified
Unsweetened • No Additives • No Preservatives
Gluten Free • Casein Free • Allergen Free
Directions
Two Tablespoons = The juice of One Whole Lemon
Keep Juices Cool - Refrigerate After Opening
For Best Quality and Freshness use within 6-8 weeks of opening.
Natural Juice products will settle. Shake Before Serving.
Consumer Note: To Reduce Natural Juice Browning - Store This Product Under Refrigeration.
Free Of
Preservatives, additives, gluten, casein, allergens, GMOs, BPA, BPS, DEHP.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Tsp. (5 mL)
Servings per Container: 189
| Amount Per Serving | % Daily Value |
|
| Calories | 0 | |
|
| Total Fat | 0 g | 0% |
|
| Saturated Fat | 0 g | 0% |
|
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 0 mg | 0% |
|
| Total Carbohydrate | 0 g | 0% |
|
| Dietary Fiber | 0 g | 0% |
|
| Total Sugars | 0 g | |
|
| Includes 0g Added Sugars | | 0% |
|
| Protein | 0 g | |
|
| Vitamin C | 2 mg | 2% |
|
| Not a significant amount of Vitamin D, Calcium, Iron or Potassium. | 0 | |
|
Other Ingredients: Organic lemon juice.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Rose Petal Jam
[vc_row][vc_column][vc_column_text]With floral whispers of rose petals mingling with the gentle sweetness of apple juice and manuka honey, each bite of this jam is like a further step into a floral paradise. This jewel-like preserve is as beautiful as it is delicious, with vibrant hues of rose petals melding with the amber tones of honey. Even the simplicity of enjoying this jam on toast in the morning feels like a culinary experience – a celebration of life's simple pleasures.
Rose Petal Jam
- 1-1/2 cups apple juice
- 2 cups wild rose petals (or 2/3 cup dried rose petals)
- 1 cup PRI Manuka Honey
- 3 Tbsp. lemon juice
- 1/8 tsp. Redmond Real Salt
- 1 tsp. pectin
- In medium saucepan, combine apple juice and roses and simmer gently 10 minutes, uncovered.
- Reduce heat to low and stir in honey to dissolve. Add lemon juice and salt and simmer 10 minutes over low heat.
- Add pectin, stirring constantly until dissolved to prevent clumping. Simmer gently 15 minutes. (Note: Jam will begin to get firm and will firm up more as it sets.)
- Place into jam jars or airtight lidded jar. Store 2 months in refrigerator, or freeze in freezer-safe container.
Add the ingredients to your cart and simmer up some sweetness.
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