Lotus Foods Organic Brown Pad Thai Rice Noodles - Gluten Free Description
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100% Organic Whole Grain Rice
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Ready in 7 Minutes
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Certified Gluten Free
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Non-GMO Project Verified
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USDA Organic
Our popular Brown Pad Thai Rice Noodles are crafted from organic, heirloom and whole grain rice. Leaving the germ and bran layer on the grain intact enhances its nutrition by increasing the amount of fiber and nutrients, but also provides a fuller and nuttier flavor. Using a brown rice noodle adds additional depth of flavor to any recipe. These convenient, versatile noodles are perfect for making a more nutritious Asian-style dish, or use them as a gluten-free replacement for pasta.
Step 1: Bring 4-5 quarts of water to a boil.
Step 2: Add noodles and boil 7 minutes or until tender, stirring occasionally.
Step 3: Drain and rinse under cold water.
Serve hot or cold.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
| Calories | 200 | |
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 43 g | 16% |
| Dietary Fiber | 3 g | 9% |
| Total Sugars | 0 g | |
| Protein | 4 g | 8% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 6 mg | 0% |
| Iron | 1.11 mg | 6% |
| Potassium | 162 mg | 4% |
