MadeGood Organic Gluten Free Cookies Chocolate Chip Description
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Contains Nutrients from Vegetables
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Nut Free & Gluten Free
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Non-GMO Project Verified
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Kosher & Vegan
Indulge in MadeGood's Chocolate Chip Cookies, the better-for-you treat designed for sharing moments of deliciousness! With an improved texture and satisfying crunchy bite, these tasty cookies boast enhanced flavor and are a classic favorite.
Packed with wholesome ingredients and nutrients from vegetable extracts, they're a good source of vitamin D. Certified organic, gluten-free, and crafted in a dedicated nut-free facility, these delights are thoughtfully made with sharing in mind. Time to treat yourself and spread the sweetness.
Free Of
GMOs, gluten, peanut, tree nuts, wheat, dairy, egg, sesame, soy, fish and shellfish.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 4 Cookies (30 g)
Servings per Container: About 7
| Amount Per Serving | % Daily Value | |
| Calories | 150 | |
| Total Fat | 7 g | 9% |
| Saturated Fat | 2.5 g | 13% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 85 mg | 4% |
| Total Carbohydrate | 20 g | 7% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 9 g | |
| Includes 9g Added Sugars | 18% | |
| Protein | 1 g | |
| Vitamin D | 3.9 mcg | 20% |
| Calcium | 10 mg | 0% |
| Iron | 0.7 mg | 4% |
| Potassium | 50 mg | 2% |
| Vitamin E | 4.2 mg | 30% |
| Thiamin | 0.3 mg | 25% |
Other Ingredients: Gluten free flour blend* (oat flour*, potato starch*, oat hull fiber*, tapioca starch*) cane sugar*, chocolate chips* (cane sugar*, unsweetened chocolate*, cocoa butter*), sunflower oil*, palm fruit oil*†, tapioca syrup*, natural flavor*, baking soda, sea salt, vegetable extracts (broccoli, spinach, shiitake mushroom, beet).
*Organic †Sustainable.
*Organic †Sustainable.
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