Maine Crisp Buckwheat Crackers Gluten Free Grain Free Olive & Za'atar Description
-
Olive & Za'atar Crisps
-
Non GMO Project Verified
-
Certified Gluten-Free
-
All-Natural Ingredients
-
Sustainably Sourced
-
Dairy Free
- Grain Free
-
Kosher
-
Maine Made
From My Maine Kitchen to Yours
As an award-winning cheesemaker and baker with a gluten intolerance, I created Maine Crisps because I couldn't find a gluten-free crisp that was as delicious as my cheese. Inspired by the sweeping buckwheat fields of Northern Maine, near my farm, our irresistible crisps reflect a way of life that's delightful and pure, focused on savoring the moment.
These double-baked bites are bursting with culinary flavor and a satisfying, full-bodied crunch.
Why Choose Buckwheat?
-
It's a Complete Plant Protein
-
It's Low Glycemic and Fiber Rich
-
It's a Bee Pollinator
-
It Promotes Healthy Soil
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
| Calories | 60 | |
| Total Fat | 3 g | 4% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 120 mg | 5% |
| Total Carbohydrate | 7 g | 3% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 1 g | |
| Includes 1g Added Sugars | 2% | |
| Protein | 2 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 10 mg | 0% |
| Iron | 0.5 mg | 2% |
| Potassium | 50 mg | 1% |
Contains: almonds and sesame.
Made in a facility that uses milk, walnuts, sesame and almonds.
Made in a dedicated gluten-free facility.
