Manitoba Harvest Organic Hemp Yeah! Max Protein Unsweetened Hemp Protein Powder Description
With 20g of plant protein per serving and made with only two ingredients, Hemp Yeah! Max Protein is the perfect plant-based protein powder, offering all essential amino acids. Mild tasting with a creamy texture, it’s delicious added to your favorite smoothie recipe!
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20g Plant Protein
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3g Fiber
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4.5g Omegas 3 & 6
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Certified USDA Organic
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Non-GMO Project Verified
Manitoba Harvest’s mission is to transform consumer health starts simply and sustainably: with hemp. Since 1998, we’ve grown our portfolio of hemp products with a dedication to quality, sustainability, and consumer wellness that has positioned the company as the global leader in hemp foods.
Directions
Easy to use - Blend in smoothies, bake into food or stir into beverage!
Free Of
GMOs
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Supplement Facts
Serving Size: 4 Tablespoons (30 g)
Servings per Container: About 30
| Amount Per Serving | % Daily Value |
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| Calories | 140 | |
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| Calories from Fat | 40 | |
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| Total Fat | 4.5 g | 7% |
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| Saturated Fat | 0.5 g | 2% |
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| Trans Fat | 0 g | |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 30 mg | 1% |
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| Total Carbohydrate | 4.5 g | 2% |
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| Dietary Fiber | 0 g | 0% |
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| Sugars | 2 g | |
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| Protein | 20 g | |
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| Calcium | | 4% |
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| Iron | | 25% |
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| Omega-3 (alpha-linolenic acid ALA) | 800 mg | * |
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| Omega-6 (linolenic acid LA) | 2600 mg | * |
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| Omega-9 (oleic acid OA) | 600 mg | * |
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*Daily value not established.
Other Ingredients: Hemp protein concentrate, natural plant extracts.
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full disclaimer.
Reviews
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Squash Protein Cakes
Good morning! It’s time for breakfast, but you can’t quite muster up enthusiasm for your regular protein shake or bowl of oatmeal. Swap the standards for this savory dish featuring squash, hemp protein powder and a paleo flour blend with hints of vanilla and cinnamon. You’ll have these hot cakes on the table quickly and they’ll be gone before you know it, but the delicious, sweet-and-savory taste will stay with you the whole day through.
Ingredients
1 delicata or butternut squash, cooked and split in half
1 cup Manitoba Hemp Pro 70 protein powder
3/4 cup Bob’s Red Mill Paleo Flour
2 chia/flax egg
1 Tbsp. vanilla
1 -2 tsp. cinnamon
1 -2 Tbsp. coconut oil
Directions
- In a high-speed blender, combine all ingredients until smooth.
- Heat a skillet over medium-high heat and add oil. Scoop desired amount of squash mixture from blender and plop onto skillet. Cook for 3 minutes or until edges bubble, then flip over and cook a few more minutes.
- Serve hot and topped with extra coconut oil and toasted squash seeds or other toppings of your choice.
Mo’s notes:
- Save the seeds from the squash for toasting! And add them to your cake to serve.
- Make a double or triple batch of these and freeze. They make excellent on-the-go breakfasts.
