Mary's Gone Crackers Super Seed™ Crackers Basil & Garlic Description
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Plant-Based Protein
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Certified Gluten-Free
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Non-GMO Prject Verified
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USDA Organic
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Kosher
What makes us different
At Mary's, we intend to feed the whole person: body and mind. The only possible way to do that is by using whole foods for our ingredients. A whole food is one that is minimally refined or processed. They are of the earth, naturally flavorful and complex.
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Our protein is pant based from real-grown food
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Our crackers are alwas non-GMO verified
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We believe in the benefits of organic farmin
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Our seed crafted crackers are always gluten free
Free Of
GMO, gluten.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 12 Crackers (30 g)
Servings per Container: About 5
| Amount Per Serving | % Daily Value |
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Calories | 150 | |
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Total Fat | 7 g | 9% |
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Saturated Fat | 1 g | 5% |
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Trans Fat | 0 g | |
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Cholesterol | 0 mg | 0% |
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Sodium | 280 mg | 12% |
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Total Carbohydrate | 17 g | 6% |
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Dietary Fiber | 3.02 g | 7% |
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Total Sugars | 0 g | |
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Includes Added Sugars | 0 g | 0% |
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Protein | 5 g | |
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Vitamin D | 0 mcg | 0% |
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Calcium | 69 mg | 6% |
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Iron | 2 mg | 10% |
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Potassium | 181 mg | 4% |
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Other Ingredients: Brown rice*, quinoa*, pumpkin seeds*, sunflower seeds*, flax seeds*, sesame seeds*, sea salt, garlic*, basil*, parsley*.
*Organic
Manufactured on equipment that produces products containing soy.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Festive Vegan Cheeze Ball
Serve family and friends a dreamy and delicious dairy-free appetizer this holiday season. Surprise and delight them with a creamy cashew-based “cheeze” ball garnished with almonds for a fun and festive presentation. Serve it with your favorite seeded crackers and an assortment of cut veggies for an ideal party bite.
Festive Vegan Cheeze Ball
- 2 cups unsalted raw cashews
- ¼ cup lemon juice
- 1 tsp. onion powder
- 1 tsp. kosher salt
- 1/2 tsp. dried basil
- 1/2 tsp. dried thyme
- 1/2 cup vegan plain cream cheese
- ½ cup almonds (or pistachios, walnuts or pecans, whole or crushed)
- Crackers (for serving)
- Cut vegetables (for serving)
- In bowl, combine cashews and room temperature water, covering cashews by two inches. Let sit at least 4 hours and up to overnight. Drain and rinse cashews well.
- In food processor, combine cashews, lemon juice, onion powder, salt, basil and thyme. Blend until cashews are well broken down, about 1 minute, scraping down sides of bowl as necessary.
- Add cream cheese and blend until very smooth and creamy.
- Transfer mixture to cheesecloth or clean, lint-free dish towel. Wrap cloth around cheeze and shape into ball. Twist top to close. Place in bowl and refrigerate at least 4 hours and up to overnight.
- Unwrap cheeze ball and garnish with almonds or nuts of choice. Serve with crackers and cut veggies.
Get these ingredients and more at Vitacost.com.