Mina Sardines In Extra Virgin Olive Oil with Chili Pepper Description
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Wild Caught & Sustainable
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Sardines with Chili Pepper
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In Extra Virgin Olive Oil
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22 g Protein
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Rich in Omega-3
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Non GMO Project Verified
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Free of Gluten and Soy
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No Added Preservatives
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BPA-Free Packaging
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Kosher
Wild-caught off the coast of Morocco, our sardines are artisanally prepared with red chili and extra virgin olive oil. The result is a tender, mild sardine with a delicate taste of the sea and a kick of spice. These delicious sardines are an excellent source of protein, vitamins, and omega-3 fatty acids.
Directions
Refrigerate after opening.
Free Of
GMOs, gluten, soy, added preservatives, and BPA.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Can (88 g)
Servings per Container: 1
| Amount Per Serving | % Daily Value | |
| Calories | 170 | |
| Total Fat | 11 g | 14% |
| Saturated Fat | 2.5 g | 12% |
| Trans Fat | 0 g | |
| Cholesterol | 35 mg | 12% |
| Sodium | 260 mg | 11% |
| Total Carbohydrate | 0 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 0 g | |
| Incl. 0g Added Sugars | 0% | |
| Protein | 22 g | |
| Vitamin D | 40% | |
| Calcium | 20% | |
| Iron | 8% | |
| Potassium | 6% | |
Other Ingredients: Sardines, extra virgin olive oil, chili pepper, salt.
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