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Native Forest Organic Coconut Milk Classic -- 13.5 fl oz


Native Forest Organic Coconut Milk Classic
  • Our price: $3.89

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Native Forest Organic Coconut Milk Classic -- 13.5 fl oz

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    100% Authentic

    • ✓ Products sourced directly from brands or authorized distributors
    • ✓ No third-party resellers
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Native Forest Organic Coconut Milk Classic Description

  • Vegan
  • Kosher
  • Gluten Free
  • Non-GMO Project Verified
  • Non-BPA Packaging

  • Vegan
  • Kosher
  • Gluten Free
  • Non-GMO Project Verified
  • Non-BPA Packaging


Directions

Shake well before using. Refrigerate in glass or plastic container - enjoy within 4 days. If coconut milk naturally separates or solidifies when cold, place its container in a bowl of hot water and stir contents well to restore a smooth consistency.

Free Of
Gluten, GMOs.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1/3 Cup (80 mL)
Servings per Container: About 5
Amount Per Serving% Daily Value
Calories140*
Total Fat14 g18%
   Saturated Fat13 g65%
   Trans Fat0 g*
Cholesterol0 mg0%
Sodium20 mg1%
Total Carbohydrates2 g1%
   Dietary Fiber0 g0%
   Total Sugars1 g
     Includes 0g Added Sugars0%
Protein Less than1 g*
Vitamin D0 mcg0%
Calcium3 mg0%
Iron0 mg0%
Potassium120 mg3%
*Daily value not established.
Other Ingredients: Organic coconut milk (organic coconut, filtered water, organic guar gum).
Warnings

 

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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White Bean Chicken Chili (Dairy Free!)

[vc_row][vc_column][vc_column_text]Looking for a cozy dinner idea that’s as easy as it is delicious? This white bean chicken chili checks all the boxes. Creamy without the dairy (thanks to dreamy coconut milk), hearty without being heavy, and subtly spiced for just the right kick, it’s a one-pot wonder you can whip up in under an hour. Think tender chicken, velvety cannellini beans and a rich broth that’ll have everyone asking for seconds. Grab your favorite toppings and watch this chili steal the spotlight.

White Bean Chicken Chili With Toppings in Round, White Bowl on Marble Counter

White Bean Chicken Chili (Dairy Free)

  • 1-1/4 lbs. boneless, skinless chicken thighs
  • 1 Tbsp. olive oil
  • 13.8 oz. chopped tomato
  • 15 oz. white beans
  • 1 tsp. pink salt
  • 1/4 tsp. black pepper
  • 1 tsp. cumin
  • 1 tsp. chili powder
  • 1/4 tsp. oregano
  • 1 cup coconut milk (or coconut cream)

Optional toppings

  • Tortilla chips
  • Shredded cheese
  • Sliced jalapeño
  • Red onion
  1. In soup pot, sauté chicken in olive oil 10 minutes until almost fully cooked.
  2. Add tomatoes, beans and spices. Bring to boil, cover and simmer 15 minutes.
  3. Remove chicken from chili, shred or chop, then add back to chili.
  4. Pour in coconut milk. Simmer additional 10 minutes.
  5. Serve as is or with toppings of choice.

Make this great chili with ingredients from Vitacost!

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