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Nature's Bakery Gluten Free Fig Bar Raspberry -- 6 Bars


Nature's Bakery Gluten Free Fig Bar Raspberry
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Nature's Bakery Gluten Free Fig Bar Raspberry -- 6 Bars

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Nature's Bakery Gluten Free Fig Bar Raspberry Description

  • Certified Gluten Free
  • Made with Real Fruit & Ancient Grains
  • No High Fructose Corn Syrup
  • Plant Based
  • Non-GMO Project Verified
  • 6 Twin Packs
  • Dairy Free
  • Nut Free
  • Vegan
  • Kosher

We're Nature's Bakery. Started by father and son bakers. We believe simple snacks made with real ingredients are the best fuel for active, joyful lives. Our snacks are equal parts wholesome and delicious. From hearty whole grains to sun-ripened fruit, what we bake in is as important as what we leave out.

 

Soft-Baked. Minus Gluten. Pure Joy!

 

We've baked up a gluten-free recipe of our best-selling fig bars. Made with flaxseeds and whole grains, all certified gluten-free, for a nourishing snack that won;t slow you down.

 

Wholesome Baked In.

Free Of
Gluten, high fructose corn syrup, GMOs, dairy, nut, animal ingredients.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 Package (57 g)
Servings per Container: 6
Amount Per Serving% Daily Value
Calories210
Total Fat6 g8%
   Saturated Fat0.5 g3%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium75 mg3%
Total Carbohydrate38 g14%
   Dietary Fiber3 g11%
   Total Sugars20 g
     Includes 13g Added Sugars026%
Protein2 g
Vitamin D0 mcg0%
Calcium35 mg2%
Iron1 mg6%
Potassium144 mg4%
Other Ingredients: Brown rice flour, brown rice syrup, fig paste, raspberry jam (naturally milled sugar, cane sugar, glycerin, rice starch,, raspberries, apple powder, natural flavors, pectin, citric acid, locust bean gum), canola oil, cane sugar, gluten free five grain flour (amaranth, quinoa, millet, sorghum, teff), date paste, whole grain oats, glycerin, flaxseed, leavening (monocalcium phosphate, baking soda), sea salt, xanthan gum, natural flavor, citric acid.

Made in a dedicated peanut and tree nut free facility

The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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7 Great Gluten-Free Snacks for Kids

Kids can be picky eaters. Add in a food allergy or condition (such as gluten intolerance or Celiac disease), and finding great-tasting, kid-friendly snacks can seem impossible. But don’t fret! There are plenty of delicious, nutritious and safe options for your youngsters. Whether you’re packing lunch for school or just need ideas for anytime, grab-and-go snacks, here are seven hunger-busting, healthy, gluten-free options your kids will love.

Girl with Celiac Disease Happily Pointing at Bowl of Popcorn Because it's a Great Gluten-Free Snack for Kids | Vitacost.com/blog

Gluten-Free Snack Ideas for Children

1. Popcorn

A classic snack, did you know that popcorn is naturally gluten-free? Of course, there’s traditional buttery, salty popcorn, but kids also enjoy varieties like kettle corn, white cheddar or even salted caramel. You also can easily make your own popcorn, allowing you complete control over the amount of salt and other ingredients.

Angie's BOOMCHICKAPOP® Popcorn Gluten Free Sea Salt | Vitacost.com/blog

2. Nuts

Packed with protein, fiber, vitamins and minerals, nuts are also gluten-free. Depending on your child’s preferences (and any nut allergies), great kid-friendly nuts for snacking include almonds, cashews and peanuts. Serve them plain, or try the seasoned or glazed varieties (these honey almonds are amazing!). For a fun twist, combine several types of nuts in a resuable bag and add a sprinkling of mini chocolate chips.

Sahale Snacks Honey Almonds Glazed Mix | Vitacost.com/.blog

3. Dried fruit

A no-brainer snack for kids is dried fruit. Consider classics like banana chips and raisins, but also branch out and try some freeze-dried fruit (which has a fun weightless texture and puffy appearance), fruit peels or even fruit bites.

(Tip: Try combining nuts, seeds, and some dried fruit to make a quick trail mix.)

Brother's All Natural Fruit Crisps Strawberry | Vitacost.com/bog

4. Pretzels

Pretzels still taste good without gluten! A common childhood favorite, pretzels are now readily available in gluten-free form (try a traditional twist or pretzel stick). You’ll also find pretzels dipped in yogurt or chocolate, seasoned (think honey mustard) or even supersized. Quick tip: Serve plain pretzels with nut butter or hummus for fun dipping and added nutrition.

Glutino Gluten Free Big Pretzels | Vitacost.com/blog

5. Crackers

Crackers are perfect for dipping, scooping or just plain eating. And gluten-free crackers come in all shapes and sizes, so there’s sure to be a type your kid will love. A quick search for “gluten-free crackers” on Vitacost.com yields hundreds of results! A couple of the most popular varieties are sea salt and multigrain, but don't hesitate to try lentil crackers or those made from a combination of seeds.

Although not technically a cracker, another fun gluten-free snack is cheddar bites. For years, gluten-free kids had to go without this childhood favorite – but not anymore, thanks to these cheddar puffs!

Qwackers Gluten Free Crackers Cheddar Cheese | Vitacost.com/blog

6. Bars

Bars should be stocked in every parent’s gluten-free pantry. They’re some of the best portable (usually mess-free) snacks for kids. It can be tricky to determine whether a protein or snack bar is actually healthy, but with a trained eye, you can find some pretty great bars for kids. Whether your child loves soft and chewy bars, crunchy ones flavored like peanut butter or you’re doubling the snack as a dessert, the options are almost endless.

MadeGood Organic Granola Bars Gluten Free Chocolate Chip | Vitacost.com/blog

7. Sweet treats

Lastly, here’s a snack that makes Friday lunches extra special: cookies. Again, options abound in the gluten-free snack world. You’ll find vanilla honey graham cookies, mini chocolate chip cookies, cinnamon thins and even soft cookies. But good luck resisting sneaking one or two for yourself!

Lucy's Gluten Free Cookies Cinnamon Thin | Vitacost.com/blog

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