Nature's Path Bakers Blend Organic Flour Description
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Baker's Blend Flour
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With Sprouted Whole Grains
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1:1 Replacement For All-Purpose Flour
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Exceptional Results For Artisan Baking
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Non GMO Project Verified
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USDA Organic
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Kosher
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Vegan
Exceptional Flour Leads To Exceptional Possibilities
We believe slow and steady wins the taste race: the best organic grains are processed through traditional low-temperature milling, given them to sprout slowly, and mixed at a low speed. For you, that means consistent, high-quality, and highly-satisfying results for your baking and the planet.
Always Organic. Always Exceptional.
This Bakers' Blend is a meticulous mix of organic white flour and organic sprouted whole grain wheat, spelt, and rye flours. Mixed slowly to maintain its consistency, it's an exceptional blend that you can depend on for great rise, stability and flavor. Bring the benefits of whole grains to recipes that call for all-purpose flour, such as pizza, rolls, quick breads and beyond.
"Always leave the soil better than you found it."
"Our Always Organic Legacy began on the family farm I was raised on, where my dad said 'Always leave the soil better than you found it,' by farming without chemical pesticides, fertilizers or GMOs. For over 30 years, our family has aspired to make delicious organic foods that you can love and trust."
- Arran ~ Arran Stephens, Co-founder
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
| Calories | 110 | |
| Total Fat | 0.5 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 21 g | 8% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 1 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 4 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 1.3 mg | 8% |
| Potassium | 0 mg | 0% |
Contains wheat. Produced in a facility that uses tree nuts and sesame.
