Nature's Path Organic Instant Hot Oatmeal Maple Nut Description
Whether you're new to organic or have been choosing it for years - our Maple Nut Oatmeal will keep you coming back for more. With Certified Organic rolled oats, pecans, and maple sugar - it's an undeniably delicious start to your day. These quick cook oats are wrapped in a single-serve packets for an easy, on-the-go meal that can be enjoyed hot or cold (see our overnight oats recipe!)
Our Organic Promise
The Certified Organic seal on this package guarantees these ingredients have been grown in harmony with nature, reducing exposure to toxic synthetic chemicals and genetically modified seeds. It's been a promise to yours for over 30 years.
Non-GMO
No genetic engineering has been used at any stage in growing the ingredients or in making this oatmeal. At Nature's Path, we're committed to feeding you only organic non- GMO ingredients. It's the better choice for our bodies and for the planet.
Directions
Kettle Directions: To Prepare, simply empty packet into bowl, add about 1/2 -2/3 cup (124-150 ml) of boiling water or as desired and stir.
Microwave Directions: Do not cook in, or cover with, plastic. Empty packet into a glass or a ceramic bowl. Add about 1/2- 2/3 cup (125-150 ml) of water and stir. Cook on HIGH for about 75 seconds or until desired consistency is reached. Stir and serve immediately.
Free Of
GMO
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Packet (50 g)
Servings per Container: 8
| Amount Per Serving | % Daily Value |
|
| Calories | 210 | * |
|
| Total Fat | 4 g | 5% |
|
| Saturated Fat | 0.5 g | 3% |
|
| Trans Fat | 0 g | * |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 100 mg | 4% |
|
| Total Carbohydrate | 38 g | 14% |
|
| Total Sugars | 11 g | |
|
| Dietary Fiber | 4 g | 14% |
|
| Soluble Fiber | 2 g | * |
|
| Sugars | 11 g | * |
|
| Includes Added Sugars | 11 g | 22% |
|
| Protein | 5 g | * |
|
| Vitamin D | 0 mcg | |
|
| Calcium | 0 mcg | |
|
| Iron | 2 mcg | 10% |
|
| Potassium | 167 | 4% |
|
Other Ingredients: Whole grain rolled oats* , cane sugar8, pecans*, sea salt, maple sugar*, natural maple flavor.
Warnings
*Organic. Contains pecans. Produced in a facility that uses milk, other tree nuts, peanuts, wheat and soy.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Pure Maple Sugar Candy
Like no other treat you’ve experienced, these sweet bites of joy flaunt maple’s multi-dimensional taste. A special cooling process allows the maple syrup to crystalize and transform into a decadent, melt-in-your mouth experience. Since they’re made with just one ingredient, the key is to use the purest maple syrup possible. Besides that, all you need is a heavy-bottomed saucepan, a candy thermometer and you’re good to go. If you don’t have any candy molds, feel free to play around with different options – even a simple sheet pan will work!
Pure Maple Sugar Candy
- 2 cups 100% real maple syrup
- Walnuts (optional)
- Pecans (optional)
- Peanuts (optional)
- In heavy-bottom saucepan over medium-high heat, pour maple syrup. Place candy thermometer in pan.
- Bring syrup to boil, stirring occasionally, until it reaches 235 degrees F (this can take up to 30 minutes).
- Immediately remove pan from heat. Without stirring, cool syrup to 175 degrees F (this will take about 10 minutes).
- Once cooled, stir mixture vigorously until it becomes creamy and light in color, 5 minutes.
- Add optional fillings, if desired.
- Pour mixture into candy molds; let cool completely.
- Temperature is key for this recipe so pay close attention to your candy thermometer.
- Do NOT stir mixture during 10-minute cooling process.
- If you don’t have candy molds, pour mixture onto a baking sheet, and then cut into squares when set.
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