Nature's Path Whole Wheat Organic Flour Description
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Whole Wheat Flour
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Milled From Hard Red Wheat
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Stone Ground
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Exceptional Results For Artisan Baking and Bread Making
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Non GMO Project Verified
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USDA Organic
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Kosher
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Vegan
Exceptional Flour Leads To Exceptional Possibilities
We believe slow and steady wins the taste race: the best organic grains are processed through traditional low-temperature milling and mixed at a low speed. For you, that means consistent, high-quality, and highly-satisfying results for your baking and the planet.
Always Organic. Always Exceptional.
Taking time for the details creates taste-good and feel-good results. The best organic wheat is slowly crafted on traditional stone mills at a low temperature, for a beautifully textured whole grain flour. Consistently high-quality, it's suitable for all recipes that call for whole wheat flour, including bread, muffins, pancakes and beyond.
"Always leave the soil better than you found it."
"Our Always Organic Legacy began on the family farm I was raised on, where my dad said 'Always leave the soil better than you found it,' by farming without chemical pesticides, fertilizers or GMOs. For over 30 years, our family has aspired to make delicious organic foods that you can love and trust."
- Arran ~ Arran Stephens, Co-founder
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
| Calories | 100 | |
| Total Fat | 0.5 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 20 g | 7% |
| Dietary Fiber | 4 g | 14% |
| Total Sugars | 0 g | |
| Includes 0g Added Sugars | 0% | |
| Protein | 4 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 1.1 mg | 6% |
| Potassium | 100 mg | 2$ |
Contains wheat. Produced in a facility that uses tree nuts and sesame.
