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NOW Foods Ellyndale Organics Extra Virgin Olive Oil -- 16.9 fl oz


NOW Foods Ellyndale Organics Extra Virgin Olive Oil
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NOW Foods Ellyndale Organics Extra Virgin Olive Oil -- 16.9 fl oz

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NOW Foods Ellyndale Organics Extra Virgin Olive Oil Description

  • First Cold Pressed
  • Unrefined
  • Purity Tested
  • USDA Organic
  • Non GMO Project Verified
  • Kosher

Ellyndale Organics Extra Virgin Olive Oil is a premium oil that's perfect for a variety of dishes, hot or cold. Our full-bodied Organic Extra Virgin Olive Oil is one of the most flavorful and highest quality olive oils available with a free acidity level of less than 1% oleic acid. It has a pleasantly fruity, well-balanced flavor that complements your favorite dishes. (Smoke point is approximately 375°F).

Free Of
Gluten and GMOs

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 Tbsp. (15 mL)
Servings per Container: About 33
Amount Per Serving% Daily Value
Calories120
Calories from Fat120
Total Fat14 g22%
   Saturated Fat2 g10%
   Trans Fat0 g
   Polyunsaturated Fat1.5 g
   Monounsaturated Fat10 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate0 g0%
Protein0 g
Not a significant source of dietary fiber, sugars, vitamin A, vitamin C, calcium or iron.
Other Ingredients: Organic extra virgin olive oil (cold-pressed).
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Easy-Peasy Pizza Muffins

[vc_row][vc_column][vc_column_text]Roll up your sleeves and get those little chefs involved in this playful pizza muffin recipe. These savory sensations, made with the ancient grain einkorn, are perfect for a make-ahead lunch or a munch-worthy afternoon treat. Pair them with a crisp salad for dinner and watch your family "slice" through them with delight. 12 Pizza Muffins Rising out of Top Muffin Pan on Wooden Table Top

Einkorn Pizza Muffins

  • 1-1/2 cups einkorn flour
  • 1 tsp. baking powder
  • 1/2 tsp. pink salt
  • 1/8 tsp. black pepper
  • 1/2 tsp. Italian seasoning
  • 1 Tbsp. egg replacer + 2 Tbsp water (combined)
  • 1/4 cup olive oil
  • 1/2 cup plant-based milk (or dairy milk)
  • 1/2 cup shredded mozzarella cheese (vegan or dairy)
  • 1/4 cup onion (diced)
  • 1/4 cup mini bell pepper (diced)
  • 1/2 cup crumbled sausage (cooked and cooled)

Toppings

  • Pizza sauce
  • Shredded mozzarella cheese (vegan or dairy)
  1. Preheat oven to 350 degrees F. Line muffin pan with muffin cups.
  2. Into large mixing bowl, sift together dry ingredients: flour, baking powder, salt and spices.
  3. Fold in remaining ingredients.
  4. With medium ice cream scoop, spoon batter into muffin cups.
  5. Top each muffin with 1 teaspoon pizza sauce and 1 teaspoon shredded mozzarella cheese.
  6. Bake 25-30 minutes until muffins are cooked through.

Add the ingredients to your cart and place an order!

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