NutriCology Modified Citrus Pectin Powder Description
Hypoallergenic.
Pectin, a soluble component of plant fiber derived from citrus fruit, is a complex polysaccharide rich in galactosyl and other carbohydrate varieties. While ordinary citrus pectin is beneficial in human nutrition, a new form called Modified Citrus Pectin (MCP), has clearly distinguished itself as being nutritionally superior.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
| Calories | 20 | |
| Sodium | 295 mg | 12% |
| Total Carbohydrates | 5 g | 2% |
| Dietary Fiber | 3 g | 12% |
| Sugars | 2 g | |
| Modified Citrus Pectin | 5 g | * |
Those on a sodium restricted diet should consult their healthcare practitioner before use.
Variations in product color may occur.
