Ocean's Halo Organic Fish Sauce Soy-Free Description
- Only 5 Calories per Serving
- Gluten-Free & Vegan Ingredients
- USDA Organic
- No Soy
Southeast Asian-inspired, our Organic Vegan Fish Sauce is kelp-based, and a delicious way to add an umami punch to any dish.
Free Of
Gluten, soy.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Tablespoon (15 mL)
Servings per Container: 20
| Amount Per Serving | % Daily Value |
|
| Calories | 5 | |
|
| Total Fat | 0 g | 0% |
|
| Saturated Fat | 0 g | 0% |
|
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 430 mg | 19% |
|
| Total Carbohydrate | 1 g | 0% |
|
| Dietary Fiber | 0 g | 0% |
|
| Sugars | 0 g | |
|
| Includes Added Sugars | 0 g | 0% |
|
| Protein | 0 g | |
|
| Vitamin D | 1 mcg | 6% |
|
| Calcium | 43 mg | 4% |
|
| Iron | 0 mg | 0% |
|
| Potassium | 14 mg | 0% |
|
| Iodide | 13 mcg | 8% |
|
Other Ingredients: Water, sea salt, organic blackstrap molasses, less than 2% of organic apple cider vinegar, organic lime juice, organic cultured dextrose, organic maltodextrin, organic natural flavor, organic dried kelp, natural flavor, organic mushroom powder, organic fruit and vegetable juice (for color).
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Crisp Thai Salad with Cucumber, Mango & Basil
Awaken your senses with this invigorating Thai salad. Made with sweet mango, salty fish sauce, sour lime and spicy ginger, it will upgrade your salad game. Let the mixture marinate in the fridge for more explosive flavor.
Thai lovers looking for more spice, add diced habañero or a dash of cayenne to your dressing.
Salad
- 4 mini cucumbers (sliced into thin rounds (2 cups))
- 2 white/green scallions (sliced thin, diagonally)
- 1 ripe mango (sliced into thin pieces)
- 1 Tbsp. black sesame seeds
- Handful fresh Thai basil or purple basil leaves
Dressing
- 1 Tbsp. fish sauce
- ¼ cup coconut vinegar
- 2 Tbsp. coconut palm sugar
- ¼ cup lime juice
- ½ tsp. ginger (fresh or ground)
Optional
- Diced habañero pepper
- Cayenne
- In medium bowl, combine cucumbers, scallions and mango.
- In small bowl, whisk together dressing ingredients until well-combined.
- Pour dressing over cucumber mixture, sprinkle with black sesame seeds and mix gently to combine.
- Chill salad until ready to serve. Garnish with basil leaves.
- Substitute cilantro for basil leaves.
- Grab your ingredients at Vitacost.com.
