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Ocean's Halo Organic Ramen Noodle -- 8.4 oz


Ocean's Halo Organic Ramen Noodle
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Ocean's Halo Organic Ramen Noodle -- 8.4 oz

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Ocean's Halo Organic Ramen Noodle Description

  • USDA Organic
  • Vegan Certified

  • Ingredients: Organic wheat, water, sea salt


Directions

Directions: Heat Ramen broth in saucepan over medium heat. Prepare ramen noodles according to directions on the side panel and add to broth. Top with suggested garnishes. Enjoy!

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Nutrition Facts
Serving Size: 1 Package (60 g)
Servings per Container: 4
Amount Per Serving% Daily Value
Calories200
Total Fat2 g3%
  Saturated Fat0 g0%
  Trans Fat0 g
Cholesterol0 mg0%
Sodium430 mg18%
Total Carbohydrate40 g13%
  Dietary Fiber1 g4%
  Sugars4 g
   Includes Added Sugars0 g0%
Protein6 g
Vitamin D0 mcg0%
Calcium0 mg0%
Iron1 mg6%
Potassium0 mg0%
Other Ingredients: Organic wheat, water, sea salt.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
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Crunchy Ramen Salad

Here’s an easy-breezy salad to liven up a picnic, potluck or barbeque. Getting its cool crunch from cabbage, carrot, bell pepper and crisp ramen noodles mixed simply with mouthwatering Asian-inspired dressing, it’s always a crowd-pleaser and people always want more. Feel free to use any veggies on hand in your fridge – there are no hard, fast rules. Add cucumber, any color bell pepper, edamame or diced jalapeño for some spice. Just know this, you will be asked to bring it to every party! Crunchy Ramen Salad with Cabbage and Red Bell Pepper in White Round Bowl on Marble Countertop | Vitacost.com/blog

Crunchy Ramen Salad

Dressing

  • 1/4 cup olive oil
  • 2 Tbsp. sesame oil
  • 2 Tbsp. rice vinegar
  • 1 Tbsp. honey
  • 1 Tbsp. soy sauce

Salad

  • 1 14 oz. bag coleslaw mix
  • 1 red bell pepper (chopped)
  • 2 8-10 oz. bags ramen noodles (without seasoning packet)
  • 1 Tbsp. sesame seeds
  • 1/4 cup slivered almonds
  1. In large bowl, whisk together all dressing ingredients.
  2. Toss in coleslaw mix and bell pepper and coat well.
  3. Crush ramen noodles into salad and mix.
  4. Serve cold, topped with sesame seeds and almonds.

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