One Degree Organic Foods Sprouted Rolled Oats Description
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Kosher
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Vegan
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USDA Organic
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Non-GMO Project Verified
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Glyphosate Free
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All Ingredients From Farmers We Know
Rich-tasting and tender, our rolled oats bring classic oatmeal texture to recipes where oats are the star of the show. From oatmeal cookies and muffins to baked oatmeals and crumble-topped desserts, our Organic Sprouted Rolled Oats bring the delicious versatility of oats to any meal of the day, gluten-free.
Like all our oats at One Degree, our organic, non-GMO rolled oats are family-farm grown and sprouted so you get more nutrients in every easy to digest bite.
Free Of
Gluten, GMOs, and glyphosate.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1/3 (35 g)
Servings per Container: 36
| Amount Per Serving | % Daily Value |
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| Calories | 140 | |
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| Total Fat | 2.5 g | 3% |
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| Saturated Fat | 0 g | 0% |
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| Trans Fat | 0 g | |
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| Cholesterol | 0 mg | 0% |
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| Sodium | 0 mg | 0% |
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| Total Carbohydrate | 23 g | 8% |
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| Dietary Fiber | 4 g | 14% |
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| Total Sugars | 0 g | |
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| Includes 0g Added Sugars | | 0% |
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| Protein | 6 g | |
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| Vitamin D | 0 mcg | 0% |
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| Calcium | 19 mg | 2% |
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| Iron | 2 mg | 10% |
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| Potassium | 150 mg | 4% |
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Other Ingredients: Organic gluten-free sprouted whole grain oats.
Made in a peanut & tree nut free facility.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Cranberry Crumble
[vc_row][vc_column][vc_column_text]Get into the holiday spirit with this easy-to-make cranberry crumble. Bursting with the tart sweetness of cranberries and spiced with warm cinnamon and nutmeg, it's a delightful dessert that's ready in under an hour. This healthier take on a classic crumble is made with wholesome ingredients like organic oats and maple syrup, and is free of dairy and gluten. Whether you're hosting a holiday gathering or simply looking for a festive treat to enjoy on a cold winter night, this cranberry crumble is sure to please.
Cranberry Crumble
- 12 oz. cranberries
- 1 cup dry organic oats
- 2 Tbsp. maple syrup
- 2 Tbsp. brown sugar
- 2 Tbsp. coconut oil (melted)
- 2 tsp. vanilla extract
- 2-1/2 tsp. cinnamon (divided)
- 1 tsp. nutmeg
- Pinch sea salt
- Preheat oven to 350 degrees F.
- In bowl, mix together cranberries, maple syrup, vanilla, 1-1/2 teaspoons cinnamon and nutmeg.
- Scoop mixture into 6x6-inch, or similar, baking dish.
- In bowl, combine oats, brown sugar, coconut oil, 1 teaspoon cinnamon and sea salt; spoon mixture evenly on top of cranberry mixture, patting down slightly.
- Bake 45 minutes.
Add the ingredients to your cart.
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