Organicville Mustard Organic Dijon Description
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USDA Organic
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Non GMO
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Whole 30 Approved
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Paleo Certified
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Gluten Free
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Vegan
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Kosher
Organicville Mustard adds delicious flavors to all your favorite foods. Flavors you can really taste because they use superior ingredients. And naturally, Organicville Mustard is certified organic, vegan, gluten free, and taste great too! Enjoy!
Directions
Shake well and refrigerate after opening.
Free Of
Gluten, GMO, animal products.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Tablespoon (5 g)
Servings per Container: 68
| Amount Per Serving | % Daily Value |
|
Calories | 5 | |
|
Total Fat | 0 g | 0% |
|
Saturated Fat | 0 g | 0% |
|
Trans Fat | 0 g | |
|
Cholesterol | 0 mg | 0% |
|
Sodium | 115 mg | 5% |
|
Total Carbohydrate | 0 g | 0% |
|
Fiber | 0 g | |
|
Total Sugars | 0 g | |
|
Includes Added Sugars | 0 g | 0% |
|
Protein | 0 g | |
|
Vitamin D | | 0% |
|
Calcium | | 0% |
|
Iron | | 0% |
|
Potassium | | 0% |
|
Other Ingredients: Water, organic mustard seed, organic vienage, salt, organic turmeric, organic spice.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Healthy Hearts: Air Fried Artichoke Hearts
These seed-crusted artichoke hearts crisp up in 10 minutes, with flavors of Dijon mustard, oregano and garlic. The “breading” is crafted with a clever blend of flax and hemp seeds, adding a boost of omegas and protein along with the gluten-free crunch. Serve these crave-worthy healthy hearts as a quick snack or easy appetizer dipped into tangy lemon-dill yogurt. Pro tip: You just might want to double the batch.
Healthy Hearts: Air Fried Artichoke Hearts
Artichoke Hearts
- 14 oz. can or jar artichoke hearts
- 1 Tbsp. Dijon mustard
- 1 Tbsp. unsweetened non-dairy milk
- ¼ cup hemp seeds
- ¼ cup ground flaxseed
- 1 tsp. oregano
- 1 tsp. garlic powder
- ¼ tsp. black pepper
- ¼ tsp. pink salt
Lemon-Dill Yogurt Dip
- 2 oz. unsweetened non-dairy yogurt
- ½ tsp. lemon juice
- 1 Tbsp. chopped fresh dill
- Preheat air fryer to 370 degrees F or your preheat oven to 400 degrees F and turn on fan. If using oven, prepare sheet pan with parchment paper.
- Drain artichoke hearts, pat dry with towel and cut into halves or quarters.
- In bowl, combine mustard and non-dairy milk.
- In another bowl, combine hemp seeds, ground flaxseed and all spices.
- Dip each artichoke heart first into mustard-milk mixture then into flax mixture to coat; arrange in air fryer basket or on sheet pan (Note: Do not crowd basket or pan to ensure crisping.)
- Bake in air fryer for 10 minutes, flipping halfway through, or in oven for 10 minutes (no need to flip).
- In small bowl, combine all yogurt dip ingredients.
Add the ingredients to your cart and place an order!