Organicville Original BBQ Sauce Description
There’s nothing basic about this BBQ star! It’s sweet, smoky and delicious! Gluten-free and vegan, our organic original BBQ sauce is great on all your meals, enjoy!
Free Of
GMOs, gluten.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 2 Tbsp. (34 g)
Servings per Container: About 12
| Amount Per Serving | % Daily Value |
|
| Calories | 40 | |
|
| Total Fat | 0 g | 0% |
|
| Saturated Fat | 0 g | 0% |
|
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 230 mg | 10% |
|
| Total Carbohydrate | 10 g | 4% |
|
| Fiber | 0 g | 0% |
|
| Total Sugars | 8 g | |
|
| Includes 8g Added Sugars | | 16% |
|
| Protein | 0 g | |
|
| Vitamin D | | 0% |
|
| Calcium | | 0% |
|
| Iron | | 2% |
|
| Potassium | | 2% |
|
Other Ingredients: Water, organic agave nectar, organic tomato paste, organic molasses, organic distilled vinegar, less than 2% of organic dried garlic, organic dried onion, salt, organic tapioca starch, xanthan gum, natural flavors, organic chili powder (organic spices, salt, organic dried garlic), organic cayenne pepper, organic cumin.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Shrimp Pineapple Skewers
[vc_row][vc_column][vc_column_text]Summer is the time to get outside and heat up the grill. And this recipe for sweet and savory shrimp pineapple skewers is the perfect three-ingredient dinner for a laid-back night. It’s low lift but full of flavor. Serve your skewers over rice, noodles or wrapped in a fluffy flatbread.
- 1 lb. large shrimp (peeled and deveined)
- 2 cups fresh pineapple chunks
- 1/2 cup barbecue sauce
- Fresh lime and cilantro (for serving (optional))
- Preheat grill to medium heat.
- Thread shrimp and pineapple onto soaked wooden or metal skewers. Brush on both sides with barbecue sauce.
- Place skewers on grill over indirect heat and cook for 2 to 3 minutes per side, until shrimp are pink and just cooked through. Brush with additional barbecue sauce before flipping.
- Serve immediately with lime juice and cilantro for garnish.
Get these ingredients and more at Vitacost.
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