Pacific Foods Organic Coconut Plant Based Beverage Unsweetened Original Description
Lets the goodness of organic coconuts shine through to deliver creamy refreshing flavor
Lighter alternative to canned coconut milk in soups and Asian-inspired recipes
Enjoy as a dairy-free beverage by the glass or over cereal
Gluten-free
32-ounce carton
Pacific Foods™ Organic Unsweetened Coconut Plant-Based Beverage is as nutritious as it is delicious. Authentic coconut taste with simple ingredients. Excellent for sipping, it's also great for baking as a lighter alternate to coconut milk, or adding to Asian-inspired soups and recipes. This versatile beverage is a great dairy-free addition to any pantry. Shelf stable, refrigerate after opening. At Pacific Foods™, we're proud of using time-honored recipes and quality ingredients. We steer clear of additives and GMOs and always will. Our mission is to nourish every body, one meal at a time.
- Lets the goodness of organic coconuts shine through to deliver creamy refreshing flavor
- Lighter alternative to canned coconut milk in soups and Asian-inspired recipes
- Enjoy as a dairy-free beverage by the glass or over cereal
- Gluten-free
Directions
Make It Your Own
By The Glass
Refreshing and perfect for sipping
In Smoothies
Authentic coconut taste whips into creamy smoothies
In Recipes
Delicious alternative to canned coconut milk in soups and Asian-inspired recipes
Refrigerate after opening and use within 7-10 days.
Free Of
Dairy, soy, gluten, carrageenan, GMOs.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Cup (240 mL)
Servings per Container: 4
| Amount Per Serving | % Daily Value |
|
| Calories | 45 | |
|
| Total Fat | 4 g | 5% |
|
| Saturated Fat | 4 g | 20% |
|
| Sodium | 70 mg | 3% |
|
| Total Carbohydrate | 1 g | 0% |
|
| Protein | 0 g | |
|
| Vitamin D | 2 mcg | 10% |
|
| Calcium | 40 mcg | 4% |
|
Not a significant source of trans fat, polyunsaturated fat, monounsaturated fat, cholesterol, dietary fiber, total sugars, added sugars, iron and potassium.
Other Ingredients: Water, coconut cream*, contains 1% or less of: coconut water concentrate*, gellan gum, guar gum*, natural flavor, sodium citrate, tricalcium phosphate, vitamin D2, xanthan gum.
*Organic
Contains: Coconut
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Mango Overnight Oats Bowl
Feeling pulled to all things tropical during the hot summer months? This bright bowl of overnight oats with coconut milk and sunflower butter is the perfect sultry-weather breakfast, loaded with healthy superfoods and juicy mango. Brimming with plant-based protein, omega-3s and vitamin C, this easy recipe makes enough for two.
Mango Overnight Oats Bowl
Bowl base
- 2 cups coconut milk beverage
- 1 cup old-fashioned rolled oats
- 1 Tbsp. chia seeds
- 1 tsp. flax meal
- 1 scoop Nutiva Vanilla Plant Protein Powder
- 1 Tbsp. Organic SunButter Sunflower Butter
Toppings
- 1 mango (sliced)
- 2 Tbsp. coconut flakes
- 1 Tbsp. chia seeds
- 2 Tbsp. pistachios
- 1/2 Tbsp. flax meal
- 1 Tbsp. SunButter (drizzled)
- 2 Bhu Chocolate Chip Cookie Dough Vegan Protein Bar (crumbled)
- In container or large jar, combine all bowl base ingredients. Shake or stir well. Refrigerate overnight.
- Into bowls, spoon oatmeal, arrange mango and sprinkle or drizzle on toppings. Stays fresh in the refrigerator for two days.
Add the ingredients to your cart to make this bountiful bowl.
