Partake Foods Gluten Free Vegan Soft Baked Cookies Chocolate Chip Description
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Simple • Wholesome • Delicious
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Soft Baked Chocolate Chip Cookies
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Top 8 Allergen Free
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Vegan & Gluten Free
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Non GMO Project Verified
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Certified Gluten-Free
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Certified Vegan
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Kosher
Our signature gluten-free & allergy-friendly Chocolate Chip cookies are now soft-baked. Made with better-for-you ingredients and only 2.5 grams of sugar per cookie, this new take on a classic is full of chewy, chocolatey flavor.
Free Of
Top 8 allergens, peanuts, tree nuts, eggs, wheat, milk, soy, fish, shellfish; lupin, crustaceans, sulfites, mustard, casein, sesame, gluten, animal ingredients, GMOs, rice, gums and emulsifiers.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 3 Cookies (31 g)
Servings per Container: 5
| Amount Per Serving | % Daily Value | |
| Calories | 150 | |
| Total Fat | 7 g | 9% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 135 mg | 6% |
| Total Carbohydrate | 20 g | 7% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 8 g | |
| Includes 2g Added Sugars | 4% | |
| Protein | 1 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 10 mg | 0% |
| Iron | 1 mg | 6% |
| Potassium | 52 mg | 2% |
Other Ingredients: Gluten free flour blend (organic light buckwheat flour, cassava flour, gluten free oat flour, tapioca flour), organic fair trade cane sugar, non GMO sunflower oil, gluten free oats, tapioca starch, water, semi-sweet chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), tapioca fiber syrup, sea salt, vanilla extract, baking soda, caramelized cane sugar, rosemary extract.
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