Pascha Organic Dark Chocolate Chips 85% Cacao Bittersweet Chocolate Description
Free Of
GMO, gluten, animal products.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 1 Tbsp. (15 g)
Servings per Container: About 17
| Amount Per Serving | % Daily Value |
|
| Calories | 90 | |
|
| Total Fat | 7 g | 9% |
|
| Saturated Fat | 4.5 g | 23% |
|
| Trans Fat | 0 g | 0% |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 0 mg | 0% |
|
| Total Carbohydrate | 6 g | 2% |
|
| Dietary Fiber | 2 g | 7% |
|
| Total Sugars | 2 g | |
|
| Includes Added Sugars | 2 g | 4% |
|
| Protein | 2 g | |
|
| Vitamin D | 0.1 mcg | 0% |
|
| Calcium | 10 mg | 0% |
|
| Iron | 0.8 mg | 4% |
|
| Potassium | 110 mg | 2% |
|
Other Ingredients: Organic chocolate liquor*, organic cane sugar and organic cocoa butter*.
*Rainforest Alliance Certified.
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Melted Snowman Cookies (Vegan & Gluten-Free)
[vc_row][vc_column][vc_column_text]Get into the holiday spirit with these adorable, melted snowman cookies, a delightful twist on seasonal baking that's as much fun to make as it is to eat. With their playful appearance and simple vegan and gluten-free ingredients, these cookies are a wonderful project for bakers of all ages. Whether you're hosting a holiday bash or spending a cozy evening with loved ones, these charming cookies are sure to be a hit.
Melted Snowman Cookies (Vegan and Gluten-Free)
Dry
- 3 oz. gluten-free oat flour
- 3 oz. almond flour
- 3 oz. corn starch
- 1 tsp. cinnamon powder
Wet
- 6 Tbsp. avocado oil
- 6 Tbsp. maple syrup
Royal icing
- 7 oz powdered sugar
- 2 Tbsp. aquafaba (liquid from canned chickpeas)
- 1 Tbsp. lemon juice
Snowmen
- 7 vegan marshmallows (halved)
- 26 vegan chocolate gems
- 13 sprinkles
- 1-2 Tbsp. dark chocolate (melted)
Cookies
- In large bowl, add dry ingredients and whisk to combine.
- Add in wet ingredients and mix well until dough is formed.
- Preheat oven to 340 degrees F. and line baking sheet with parchment paper.
- Form balls with 1-1/2 Tbsp. of dough. Press into palm of hand or roll dough out to 1/6-inch thickness.
- Cut dough into circles using 3-1/2-inch cookie cutter and place cookies on cookie sheet.
- Bake for 20 minutes and transfer to wire rack to cool.
Royal icing
- In medium bowl, add aquafaba and lemon juice and beat with hand mixer for 30 seconds.
- Add sifted powdered sugar and beat 3 minutes until smooth and glossy.
Decorations
- Dip marshmallow in icing and stick to cookie. Spoon 1 Tbsp. of icing over marshmallow and spread with spoon to resemble melting snowman.
- Place chocolate gems on top of icing as buttons
- Repeat with remaining cookies.
- Using toothpick, make hole for nose and inert orange sprinkle.
- Using toothpick, draw eyes, mouth and hands with melted chocolate.
- Store cookies in airtight container.
Grab these ingredients and more for your vegan baking recipes at Vitacost.
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