Popcorners Gluten Free Popped Corn Spicy Queso Description
Ready for a fiesta feel? Try our Tex-Mex inspired flavor with hints of black and red pepper and mouthwatering cheddar cheese.
Free Of
GMOs, gluten, nuts, added sugars, trans fat, artificial flavors, colors or preservatives.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: (About 17 Crisps) (28 g)
Servings per Container: 7
| Amount Per Serving | % Daily Value |
|
| Calories | 130 | |
|
| Total Fat | 5 g | 7% |
|
| Saturated Fat | 0.5 g | 3% |
|
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 180 mg | 8% |
|
| Total Carbohydrate | 20 g | 7% |
|
| Dietary Fiber | 0 g | 2% |
|
| Total Sugars | 2 g | |
|
| Includes 0g Added Sugars | | 0% |
|
| Protein | 2 g | |
|
| Vitamin D | 0 mcg | 0% |
|
| Calcium | 20 mg | 0% |
|
| Iron | 0.3 mg | 0% |
|
| Potassium | 100 mg | 2% |
|
Other Ingredients: Yellow corn, sunflower oil, whey, salt, tomato powder, cheddar cheese (milk, salt, cheese cultures, enzymes), natural flavors, spices (including black pepper and red pepper), onion powder, buttermilk, cultured dextrose, garlic powder, citric acid, paprika extracts, and annatto extracts. Contains milk ingredients.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
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Skillet Tamale Pie with Cornbread Topping
Instead of Taco Tuesday, why not enjoy
Tamale Tuesday this week? This creative skillet casserole features a hearty Tex-Mex filling (with meat, beans, tomato and corn!) and a soft cornbread topping that melts in your mouth. Need a veg version? Simply sub in plant-based crumbles for the ground beef. Delight your fam with something different for dinner! Or, whip up this dish and divvy it into containers for meal prep made easy.
Skillet Tamale Pie with Cornbread Topping
Tamale Pie
- 1 lb. ground beef
- 1 tsp. salt
- ¼ tsp. black pepper
- 1 tsp. cumin
- 1 tsp. chili powder
- 1 cup corn kernels
- 1 cup black beans
- 1 cup diced tomatoes (canned or fresh)
Topping:
- 2 cups masa harina
- ½ tsp. salt
- 1 cup oat milk
- 1 cup water
- 1 Tbsp. egg replacer + 2 Tbsp. water
- Preheat oven to 400 degrees F
- In a medium pot, cook ground beef on medium-high heat until cooked through.
- Drain any excess fat by pushing meat to one side of pot, absorbing oil with paper towels. (Note: Take caution working with hot oil.)
- Stir in spices, corn, beans and tomatoes.
- Pour meat and veggies into a cast iron skillet or 9-inch baking pan.
- In medium mixing bowl, stir together masa, salt, water, milk and egg.
- Evenly spread masa over meat and veggie mixture.
- Bake 20-25 minutes until brown on top.
Grab these ingredients and more at Vitacost.com.
