Private Selection 100% Pure Grade A Amber Maple Syrup Description
- Perfect for Baking, Glazing & Drizzling
- Grade A
- Amber Color
- Rich Taste
- Sourced from North American Maple Trees
- Kosher
Private Selection™ 100% Pure Grade A Maple Syrup is hand-tapped from North American maple trees. This amber colored, rich tasting syrup has a classic, complex maple flavor that will add sweetness and depth to your favorite savory or sweet recipe. Drizzle it on waffles, pancakes, yogurt, oatmeal or fresh fruit.
The Private Selection journey rewards your sense of good taste. Inspired by food artisans and crafted with authentic ingredients and tantalizing recipes, each Private Selection offering is sure to feed your passion for gourmet foods.
Directions
Refrigerate after opening
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 2 Tbsp. (30 mL)
Servings per Container: About 32
| Amount Per Serving | % Daily Value |
|
| Calories | 210 | |
|
| Total Fat | 0 g | 0% |
|
| Sodium | 0 mg | 0% |
|
| Total Carbohydrate | 26 g | 9% |
|
| Total Sugars | 26 g | |
|
| Includes 26g Added Sugars | | 52% |
|
| Protein | 0 g | |
|
| Calcium | 20 mg | 2% |
|
| Potassium | 80 mg | 2% |
|
Other Ingredients: Maple syrup.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
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Cranberry Chicken Skewers
[vc_row][vc_column][vc_column_text]Try a festive twist on classic kebabs. This easy recipe is a perfect weeknight meal during this holiday time of year. It’s a delicious way to incorporate more cranberries without the fuss of a big holiday feast. Comprised of grilled chicken, colorful veggies and a sweet and tangy cranberry syrup, these cranberry chicken skewers can be grilled indoors or out. They’re a fun and flavorful option when cranberries are in season!
Cranberry Chicken Skewers
- 1 lb. organic chicken breast (cut into bite-sized cubes)
- 1 red bell pepper (cut into chunks)
- 1 red onion (cut into chunks)
- 1/4 tsp. Redmond Real Salt Sea Salt
- 1/4 tsp. black pepper
- 1/2 tsp. garlic powder
- 1 Tbsp. olive oil
Cranberry syrup
- 1-1/2 cups cranberries (fresh or frozen)
- 1/4 cup maple syrup
- 1 cup water
- 1 tsp. balsamic vinegar
- 1/4 tsp. salt
- 1/4 tsp. cinnamon
- In bowl, marinate chicken by tossing cubed chicken in olive oil, salt, pepper and garlic powder. Marinate 15 minutes.
- For cranberry syrup, in small saucepan, combine cranberries, maple syrup, water, salt and cinnamon. Bring to boil, reduce heat, cover let simmer for 10-15 minutes until cranberries burst and mixture thickens. Stir in balsamic vinegar, remove from heat and let cool slightly. (Note: Strain sauce if smoother syrup is desired.)
- On skewers, thread chicken cubes, bell peppers and onions, alternating them.
- Preheat grill or grill pan to medium-high heat. Grill skewers 10-12 minutes, turning occasionally, until chicken is cooked through and has grill marks.
- Serve with cranberry syrup.
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