R.W. Knudsen Family Organic Juice Apple Description
-
100% Juice
-
No Sugar Added
-
USDA Organic
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Juice From Whole, Organic Apples with Other Ingredients
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Non-GMO Project Verified
Organic apple juice from whole, organic apples with other ingredients.
- No sugar added
- Juice from concentrate
- Non-GMO
- 110 Calories per 8 fluid ounces
Directions
Shake Before Serving. Refrigerate After Opening.
Free Of
GMOs.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 8 fl oz (240 mL)
Servings per Container: 4
| Amount Per Serving | % Daily Value |
|
| Calories | 110 | |
|
| Total Fat | 0 g | 0% |
|
| Sodium | 10 mg | 0% |
|
| Total Carbohydrate | 28 g | 10% |
|
| Total Sugars | 23 g | |
|
| Includes 0g Added Sugars | | 0% |
|
| Protein | 0 g | |
|
| Potassium | 246 mg | 6% |
|
| Vitamin C | 90 mg | 100% |
|
Other Ingredients: Juice from ripe, whole, organic apples; ascorbic acid (vitamin C).
Warnings
Natural separation may occur.
The product you receive may contain additional details or differ from what is shown on this page, or the product may have additional information revealed by partially peeling back the label. We recommend you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our
full disclaimer.
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Gluten-Free Apple Cider Donut Muffins
[vc_row][vc_column][vc_column_text]Color us grateful. Every autumn, when the leaves change color and the apples turn ripe in abundance on the trees, the gluten-free experts at Simple Mills make available their
limited edition apple-cinnamon muffin and bread baking mix. Use it to create the perfect fall treat that whisks you to the apple orchard in your mind. This mix is amazing as is, but you won’t regret combining it with the several extra ingredients in this recipe to make these muffins reminiscent of iconic cider mill donuts. Have apple juice or cider on hand for a full experience!
Gluten-Free Apple Cider Donut Muffins
- 3 eggs
- 1/3 cup coconut oil (melted)
- ½ cup apple juice (or apple cider)
- 2 tsp. vanilla extract
- 1 pkg. Simple Mills Almond Flour Apple Cinnamon Muffin & Bread Mix
Topping
- ¼ cup coconut oil (melted)
- 2 tsp. cinnamon
- ¼ cup coconut sugar
- Preheat oven to 350 degrees F. Line 12 wells of muffin pan with liners.
- In mixing bowl, use hand mixer to mix eggs, coconut oil, apple cider, vanilla and muffin mix until no lumps remain.
- Into wells of muffin pan, pour batter to 2/3 full.
- Bake 20-22 minutes until toothpick inserted in center of muffin comes out clean.
- In shallow bowl, pour melted coconut oil: on small plate, combine cinnamon and sugar.
- Dip tops of each baked muffin in coconut oil, then roll in cinnamon-sugar mixture to coat.
Get the muffin mix and more at Vitacost.
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