Rizopia Organic Quinoa Brown Rice Pasta Spaghetti Description
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Quinoa - Mother of all Grains
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Certified Gluten Free
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USDA Organic
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100% Whole Grains
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Non-GMO Verified
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Nut Free • Trans Fat Free
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Cholesterol Free • Sodium Free
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Easy to Digest
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Kosher
Rizopia pasta cooks just like normal pasta; it has texture and flavour and is full of all the goodness of whole grain organic brown rice as well as the Incas "Mother of all Grains" Quinoa.
Cooking Instruction:
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In a large pot, bring to a boil 4 L (16 cups) water for package (340 g) of pasta. Add 15mL (1 tablespoon) salt, if desired.
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Add pasta and cook, uncovered, stirring occasionally about 7-10 minutes or until al dente. DO NOT OVERCOOK.
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Rinse with cold water. Drain well. Rid pasta of surface moisture. Enjoy as you would regular pasta.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
| Amount Per Serving | % Daily Value | |
| Calories | 200 | |
| Calories from Fat | 10 | |
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0.3 g | 2% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 0.7 g | |
| Omega-6 | 0.7 g | |
| Omega-3 | 0.1 g | |
| Monounsaturated Fat | 0.5 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Potassium | 200 mg | 6% |
| Total Carbohydrate | 43 g | 14% |
| Dietary Fiber | 2 g | 8% |
| Sugars | 0 g | |
| Protein | 5 g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 6% | |
